Recipes with aromatic herbs
In the following list of recipes you can find 90 recipes made with aromatic herbs ingredient.
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Put into hot butter chopped lamb, carrots and onions. When everything is golden add the flour, a nut, salt, pepper and herbs. Simmer for an hour. Then add...Main ingredient: Lamb
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Boil the spices and herbs in vinegar. Scale and gut the fish, wash them and dry them; sprinkle them with salt and let them rest for 5 hours. FRY in hot oil...Main ingredient: Contests
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Prepare a court-bouillon, bringing to a boil in a pot, four liters of water with celery, carrot, onion, bouquet of herbs, Laurel (all clean and washed), salt...Main ingredient: Lobster
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Peel the garlic, wash the Sage and Rosemary, mince them with garlic and fennel seeds, put them in a bowl, add a pinch of salt and pepper and mix. Drill some...Main ingredient: Pig
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Take meat, soffregatela with a damp towel, then is over with garlic, salt and pepper, steccatela with sprigs of Rosemary and other herbs. The pot is heated...Main ingredient: Pig
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Meat logs, making incisions with a knife, with cubes of ham and olives. In a pan heat the oil and butter, Brown the meat on all sides, add the vegetables and...Main ingredient: Calf
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Peel the chicory and simmer the leaves to steam for a few minutes. Stendetele to cool on a clean towel. Mince the ham and cheese and pour into a bowl with the...Main ingredient: White Chicory Salad
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Put soaked for a whole night the beans. The next day, cook them in red wine by adding 1/2 litre of cold water and herbs; simmer for 1 hour and a half. Do Brown...Main ingredient: Borlotti Beans
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Cut into lozenges peppers, celery and carrot, add bread cubes and chopped squid scraps. Stir-fry with a little olive oil, garlic, salt, pepper and herbs and...Main ingredient: Squid
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In a bowl mix the meat, sausage crumbled and stripped, bread crumbs, cheese, eggs, chopped onion, garlic, parsley and herbs. Season with salt and pepper and...Main ingredient: Gurnard
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Prepare the artichokes and with a small knife with a curved tip, remove the leaves and spiny beard. Soak them in water acidulated with lemon juice or vinegar....Main ingredient: Artichokes
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Prepare the artichokes and with the help of a Pocket knife with curved tip raised thorny plants and leaves the shaving. Soak them in water acidulated with...Main ingredient: Artichokes
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Carpaccios abuse in pretentious restaurant menus created mistrust of this simple and palatable dish. Very thin slices of raw meat or raw fish is cooked with...Main ingredient: Raw Meat
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Carpaccios abuse in pretentious restaurant menus created mistrust of this simple and palatable dish. Very thin slices of raw fish is cooked with lemon juice...Main ingredient: Raw Fish
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Take a fairly liquid batter of flour, a pinch of salt and mineral water or beer. Keep the dough a couple of hours in the fridge, pour it upon spoonfuls in a...Main ingredient: Tofu
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Cook the beans in water with salt, pepper and herbs. Meanwhile, chop the onions and doratele with butter. Drain the beans and place them in the pan with the...Main ingredient: Beans
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Be soaked in water for a whole night the beans. Then cook them in cold water with herbs, a pinch of salt and some pepper. After cooking, drain, leaving aside a...Main ingredient: White Beans
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Put soaked for a whole night the beans. The next day, cook them in red wine by adding 1/2 litre of cold water and herbs; simmer for 1 hour and a half. Do Brown...Main ingredient: Red Beans
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Wash and cut into large chunks the cabbage; put it in a pan with a tablespoon of lard, 1 glass of water, salt, pepper, bouquet of herbs, onions and carrots....Main ingredient: Guinea Fowl
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Clean and fiammeggiate the wing nuts, cut into four pieces. In a saucepan, put the butter with 4 tablespoons of olive oil, fry the sliced onion, add the pieces...Main ingredient: Galletti
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The spider crab is a crustacean in the family of crabs, the body length of up to 20 centimeters. The dorsal surface is covered with thorns and hair uncinati....Main ingredient: Granceole
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After desalted in appropriate, smoked cod in special tool for the time necessary.Once ready, cut it into slices and divide it into individual dishes.Aluminum...Main ingredient: baccal à
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Add the bouquet garni, onion studded with cloves, washed carrot, lentils and 3/4 of a litre of cold water in a pressure cooker. Close and cook a quarter of an...Main ingredient: Lentils
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Cook the rice and season with olive oil, vinegar, salt and pepper. When the rice is cold, add all ingredients, mix and serve cold.Main ingredient: Roast Chicken
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In addition to preparation and cooking time, you must count the marinade 12 hours required. The pork loin must also already be boned and tied. Prepare the...Main ingredient: Pig
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In addition to preparation and cooking time (6 hours and 15 minutes), you must also take account of 12 hours for marinating. Peel the garlic and cut in two...Main ingredient: Beef
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Combine all the vegetables cut into pieces except the onion that dorerete in a pan with oil and butter. When it is browned, pour all the legumes and Brown even...Main ingredient: Potatoes
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Cut the pancetta into small dice and making holes in the meat, put it on the inside. Mix in a Pan chopped carrot, chopped onion, herbs, salt and pepper, adding...Main ingredient: Calf
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Puree the pepper, the onion, the mascarpone cheese, herbs, salt and pepper. Boil the pasta, raffreddatela and dress with the sauce.Main ingredient: Peppers
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Put the partridges in a casserole with 75 g butter, salt, spices and chopped shallots; simmer for 15 minutes. Add the Madeira and brandy and flambé partridges...Main ingredient: Partridges
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Bring to boiling water and vinegar in 2 ratio to 100 cl with salt, cloves, herbs and bay leaf. Throw the partridges salted and peppered inside (must be fully...Main ingredient: Partridges
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Exhausted with a meat hammer the chicken breasts to not have them deform during cooking; then boil them with herbs and then let them cool in their cooking...Main ingredient: Chicken Breasts
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Cut the chicken breast halves and remove all bones. Top with salt, pepper, lemon juice and cospargilo with chopped herbs. Put the chicken in aluminum foil that...Main ingredient: Chicken
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Mix the meat with salt, pepper, herbs and 1 egg, form small quenelles, pass them in chestnut flour and toss in a pan with oil and chopped onion. Add salt,...Main ingredient: Turkey
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Cut into 12 pieces chicken and Brown in a pan with 2 nuts of butter. Add salt, pepper, add herbs and half a glass of water. Simmer for 45 minutes. With the...Main ingredient: Chicken
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Obtain bakery card. Chop the meat, mix well all the ingredients. Make a meatloaf with wet hands directly on oven paper wet, wrap it in paper and then in...Main ingredient: Meat
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Cut a Calotte tomatoes and keep it aside. svuotateli with a spoon, taking care not to break them. Salt the inside of the tomatoes and place them, upside down,...Main ingredient: Tomatoes
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Ravioli verdi of goat cheeses of the Val Formazza with truffle Prepare the dough by mixing all the ingredients together and put to rest for 10 minutes.Prepare...Main ingredient: Alba white truffle
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Melt chocolate and white separately. Make a heart using for each half the two chocolates and serve with fresh chilli, chopped herbs, crystals of sugar and...Main ingredient: Dark Chocolate
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Lay the steak and crush slightly. Season with salt and pepper. Enjoy spinach boiled in salt water one finger, squeezed and mixed with plenty of cheese and egg....Main ingredient: Vitellone
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Skinned sole at the sides and put it in a pan with white wine, half a glass of water, salt, pepper and herbs. Cook for 20 minutes. Sift the broth it was cooked...Main ingredient: Sole
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Clean the mussels, put them in a pan with the white wine, herbs and garlic and let them open quickly over high heat. In a saucepan melt the butter left, add...Main ingredient: Mussels
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Put inside the meat, salt and pepper then roll it up. Place it in a pan with the lard. When it is browned add a glass of water, vegetables, herbs, salt and...Main ingredient: Pig
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Marinate the meat cut into pieces with wine, oil, carrots, onions, shallots, garlic and herbs; leave for 2 hours. Then put in a pan and the Bacon rind, which...Main ingredient: Lamb
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The day before, marinate the meat with the vegetables cut into small pieces, salt, pepper, Juniper, herbs, vinegar and wine. The next day, fry chopped Bacon in...Main ingredient: Wild Boar
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In a pan put pieces of meat with the onions cut into 4 to fry with lard. When everything is golden add the diced tomatoes and the tomato sauce diluted in hot...Main ingredient: Pig
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Salt and pepper the meat, put it in a pot and add a little white wine and brandy. Let marinate for 5 hours turning occasionally meat. In a pan put the rind cut...Main ingredient: Beef
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Pass the thread in chopped herbs and then cook it in a pan with a drizzle of olive oil and 1 clove garlic. Cut the thread and then set it for 5 minutes in the...Main ingredient: Pig
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Eviscerate and wash the fish, farcitelo with chopped herbs. Cover the bottom of a baking dish with a layer of coarse salt, about 2 cm, tench and another lay...Main ingredient: Tinca
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Make a paste of flour and egg roll out and fill them with fresh cheese spread, close it and derive the tortelli. Cook in boiling salted water. Fry the Diced...Main ingredient: Fresh Cheese
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Wash the tripe and let Blanch for 30 minutes in a saucepan filled with boiling water, then drain and cut into 5 cm squares of side length. Then Blanch in...Main ingredient: Calf
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Heated high-temperature wine. Chop the onions and leeks and saute it in a bit of lard, sprinkling everything with a tablespoon of icing sugar.Add a tablespoon...Main ingredient: Eggs
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Chop the leeks, onion, vegetables and place them in a saucepan with the wine. Bring to the boil and then boil again over low heat for 15 minutes by adding...Main ingredient: Eggs
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In a pan put butter, chopped onion, herbs and meat; allow it to simmer, wetting it with white wine. Cut all vegetables into small pieces and add them to the...Main ingredient: Calf