Recipes with apples renette

In the following list of recipes you can find 100 recipes made with apples renette ingredient.
  • Let thaw the dough, then pull. Meanwhile Peel and cut apples into slices and put in a bowl with pine nuts, almonds, raisins, sugar, lemon peel, stir everything...
    Main ingredient: Apples Renette
  • Bake apples, peeled and cut into slices with 50 g of butter, vanillin and a few tablespoons of water, until you have a puree. Remove from heat and after 10...
    Main ingredient: Apples
  • Crushed grapes and setacciatela: the wort must be free from grape seeds and skins. Pour it in a large pot and bring to a boil; continue to simmer at moderate...
    Main ingredient: Dolcetto Grapes
  • Clean, Peel the fruit and cut it into pieces, then put it in a saucepan and stir in the pectin. Bring to a boil and boil for about a minute, stirring all the...
    Main ingredient: Pineapple
  • Peel the apples, core material, privatel cut into pieces and cook in a saucepan covered in low heat with little water for 30 minutes. Pass through the food...
    Main ingredient: Apples Renette
  • Saute in a wide saucepan the butter, add chopped apples, stir and, after 5 minutes, place the slices of meat flour. Let Brown on both sides, sprinkle with the...
    Main ingredient: Pig
  • Preparing very thin crepes and fill them with small slices of scalded rennet apples in butter and mix with Quince Marmalade and honey. Put baked with...
    Main ingredient: Apples Renette
  • Roll out the pastry into a buttered and floured baking sheet and leave at least 2 inches of edge. Then, Peel the apples, slice them and cook them with sugar, 3...
    Main ingredient: Apples Renette
  • Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and Calvados, knead quickly with your hands, form into a ball and put it in the...
    Main ingredient: Apples
  • Peel and cut apples, toss in a pan with butter and sugar; just wilted remove from heat. Grease the baking tray for the tart and place the pastry, cover with...
    Main ingredient: Apples Renette
  • Amaretti, bread mix, marsala, egg and coffee and rest. Add grated apples, raisins soaked, cocoa, honey and grated. Pour the mixture into a mold lined with...
    Main ingredient: Apples
  • Peel the apples and, using the special tool, remove the core. In the cavity of each apple crumble 1 candy Brown; then arrange fruit in 1 dish, sprinkle with...
    Main ingredient: Apples Renette
  • Slice apples and coarsely chop nuts. In a bowl combine eggs, flour, melted butter, orange juice, 1 tablespoon grated zest, honey. Line the baking Tin of baking...
    Main ingredient: Dried Figs
  • Butter and sprinkle almonds a mold of 18 cm of diameter. Peel and slice apples and toss in a pan with the butter, sugar and a little cinnamon. Arrange apples...
    Main ingredient: Almonds
  • Bring to a boil the milk and let Cook the rice to saucepan covered until completely absorbed. Combine the sugar and let cool. Stir in rice, apples, peeled and...
    Main ingredient: Apples Renette
  • Place the flour, putting at the Centre the already soft butter and other ingredients. Knead well and let rest a few hours in a cool place, but not in the...
    Main ingredient: Grape
  • Grind the amaretti and soak the raisins. Peel the apples and remove the core with the appropriate tool. In Bowl combine 1 sugar, amaretti, sultanas and almonds...
    Main ingredient: Apples Renette
  • Let thaw the puff pastry. Peel the apples and with the special tool privatel core material. In a bowl mix the soft butter with sugar and brandy. With the cream...
    Main ingredient: Apples
  • Pour the condensed milk in a saucepan with 1/2 l of water; put on the fire to moderate flame and stir gently with a wooden spoon until the condensed milk will...
    Main ingredient: Apples renette
  • Dissolve the yeast in a little warm milk. Combine sugar, juice of half a lemon, yeast and the remaining milk to the flour. Work the dough, combine the raisins,...
    Main ingredient: Apples
  • Peel and slice apples into rings. Make a batter with egg, flour, milk, brandy,sugar and salt; Soak the slices of Apple and fry the dough in spoonfuls into the...
    Main ingredient: Apples Renette
  • Put in a bowl the flour, eggs, salt, baking powder, and mix brandy by diluting with milk; Let stand for about 15 minutes. Peel apples, remove the core, cut...
    Main ingredient: Apples
  • Sift the flour into a bowl, add the egg yolks (save the whites), a pinch of salt, a teaspoon of sugar and milk until mixture is smooth and fluid. When the...
    Main ingredient: Apples Renette
  • Prepare the batter. Put the flour in a bowl, combine the eggs, salt, baking powder, grappa, mix and dilute with milk. Let it rest at least 15 minutes. Peel the...
    Main ingredient: Apples Renette
  • Peel the apples, cut them into cubes and put them in the Blender along with the carrots and celery finely chopped, and mayonnaise. Cook the shrimp in a little...
    Main ingredient: Shrimp
  • Slice the onions thinly and not too Brown in half the amount of butter. Season with salt and pepper. Peel apples and slice them. Remove onions from pan and...
    Main ingredient: Onions
  • Boil the potatoes in their skins. Meanwhile clean the lettuce and cut into pieces, clean apples and sliced them. Peel the potatoes and when they are cool, cut...
    Main ingredient: Belgian salad (Endive)
  • Clean and cut into cubes the apples, remove the kernels of pomegranates and merged everything at Soncino in a serving dish.In a bowl mix olive oil, balsamic...
    Main ingredient: Pomegranates
  • 4 beautiful cut apples in half, scoop out leaving only a thin layer of flesh close to the skin and rinse them, to keep them white, cold water with lemon juice....
    Main ingredient: Apples Renette
  • Blanch the celery root in boiling salted water for 10 minutes, let it cool and then cut into julienne (sticks). Cut into julienne carrots also, sliced apples....
    Main ingredient: Celeriac
  • Blanch diced celery for 2 minutes in salted water, then leave it to drain and pass it under cold water; then put it to rest in the fridge for an hour with...
    Main ingredient: Apples Renette
  • Reduce, diced celery, then tuffatelo for a few minutes in boiling salted water, drain, pass under the Jet of cold water and drain again. Peel the apples, cut...
    Main ingredient: Celeriac
  • Cook in a pressure cooker without the lid the pork with a little oil and pancetta. Season with salt and add the sliced apples, rum, sliced onion, chili and...
    Main ingredient: Pig
  • Saute pork in olive oil, garlic, carrot and celery. Sprinkle the meat with half a glass of red wine and let it cook for an hour over low heat covered for...
    Main ingredient: Pig
  • Thoroughly wash apples, remove stem, core and seeds and cut into pieces with the skin. Put them in a pot of steel along with a little glass of water and cook...
    Main ingredient: Apples Renette
  • Put cut apples, grated chocolate and other ingredients in a non-stick pot, traditional but little practice. When apples are cooked, pass through a sieve (I use...
    Main ingredient: Apples Renette
  • Put cut apples, grated chocolate and other ingredients in a non-stick pot, traditional but little practice. When apples are cooked, pass through a sieve (I use...
    Main ingredient: Apples Renette
  • Prepare the apples and remove the stem without a break and doing outside the core. In the hollow left by the core put a pinch of sugar, a peanut butter and a...
    Main ingredient: Apples
  • Remove the core and cut Apple in half, polished inside with some jam and then close. Fill the void left by the core with amaretti biscuits and raisins soaked...
    Main ingredient: Apples Renette
  • I take apples, possibly renette, sbuccio and remove the core; the put it in a baking dish, stuff the center hole with raisins, walnuts and candied orange...
    Main ingredient: Apples
  • Wash apples thoroughly and rub with a rough cloth. Place in baking dish, sprinkle 1 of marsala and pass them in a hot oven at 160 degrees for 25 minutes....
    Main ingredient: Apples Renette
  • Wash and dry apples, with a small knife clipped a post around the stem and dig canals remove the middle part of the fruit. In the hollow place a knob of...
    Main ingredient: Apples Renette
  • Peel apples, remove the core and slice them. Butter a baking dish, make a layer of béchamel sauce, cover with a layer of Apple slices, sprinkle with sugar and...
    Main ingredient: Apples Renette
  • Peel the apples and remove the core. Beat the eggs with the cheese and add chopped herbs. Salt. Melt the anchovies in 2 tbsp oil in a pan and pour in the...
    Main ingredient: Apples Renette
  • Peel apples, remove the core and cut them into slices. Butter a baking dish and then a layer of apples. Cover with sugar, breadcrumbs, grated chocolate,...
    Main ingredient: Apples Renette
  • Peel the apples and remove the seeds. Clean and wash the celery. Cut apples and celery sticks and place them in a bowl. Toss with mayonnaise and a sprinkle of...
    Main ingredient: Apples Renette
  • Peel the apples, wash and remove the core. Divide the dough into 4 squares and place in the center of each square an Apple. Pour the sugar into the center hole...
    Main ingredient: Apples Renette
  • Wash apples, remove the core without Peel and put them to cook in the oven 10 minutes placing in each 1 peanut butter. Divide egg yolks from clear and prepare...
    Main ingredient: Apples Renette
  • Peel apples, remove the core with a special scooper and arrange in a buttered baking dish. In a bowl beat the egg yolks with sugar until the mixture turns...
    Main ingredient: Apples Renette
  • Clean apples depriving them of the peel and core. Drawing the sheet cut into semicircles. Wrap apples in pastry, brush with egg and sprinkle with granulated...
    Main ingredient: Apples Renette
  • Soak the night before the white beans in 2 litres of water. The next day boil the beans in water soaking, along with half the bacon fat and half lean, for...
    Main ingredient: Potatoes
  • Finely shred apples and cook in low heat with the butter, vanilla and water until it will be unmade Combine honey, stirring, then remove from heat. Allow to...
    Main ingredient: Apples Renette
  • Wash the chicken thoroughly under running water, dry it with a cloth, then salt it internally. Peel one of three apples, core material and core setting into...
    Main ingredient: Chicken
  • Add salt and pepper the inside and the outside of the chicken and put it in a baking dish with a knob of butter. Cook in hot oven (200 degrees) for 35 minutes,...
    Main ingredient: Chicken
  • Fiammeggiate, wash and dry the chicken. Salt, pepatelo internally and fill it with the grated flesh of apples. Sew the opening and wrap it up in lard wire with...
    Main ingredient: Chicken
  • Clean the pork, season with salt, pepper, garlic, fennel seeds and proceed to filling. Deploy within the fruit into slices or wedges, putting at the Centre...
    Main ingredient: Pig
  • Peel apples and with a special scooper remove the core and cut the two ends of this you will need later as closure. Worked in a cup softened butter with sugar...
    Main ingredient: Apples Renette
  • First you have to peel and chop apples to dadolini ranging retted in white wine for 20 minutes. Prepare the basis for the risotto with icing chopped onion,...
    Main ingredient: Apples Renette
  • Peel the apples, cut them into thin slices. Cover the bottom of a pot with a finger with cold water, add apples. Cook in covered container and moderate flame...
    Main ingredient: Apples Renette
  • Crushed grapes and setacciatela: the wort must be free from grape seeds and skins. Pour it in a large pot and bring to a boil; continue to simmer at moderate...
    Main ingredient: Dolcetto Grapes
  • Wash, Peel the apples and cut them into cubes. Put them to cook in saucepan over low heat, and covered with wine and butter. When done, and frequently mash...
    Main ingredient: Apples
  • Wash apples thoroughly, Pat dry with paper towel and Peel. Chop very finely and place them in a bowl. Add the honey, a pinch of ginger, cream and mix well...
    Main ingredient: Apples
  • Let thaw the puff pastry and let soften butter. Chop almonds, pine nuts, enoci put everything into a bowl, add sugar and mix everything with butter, beaten...
    Main ingredient: Apples Renette
  • The ingredients are for 4 vol-au-vent. Defrost the puff pastry and packing of large vol-au-vent (10/12 cm diameter), one for each diner. Prick the bottom and...
    Main ingredient: Apples
  • Thaw the dough into a rectangle with a thickness of 2 cm and spread it on a tray lined with baking paper. Poke the dough, spread the jam and cover with sliced...
    Main ingredient: Apples
  • Sauté the apples into small pieces with butter, sugar and cinnamon. Add the raisins soaked in marsala and cool. Roll out the dough, divide it into 2 parts and...
    Main ingredient: Apples Renette
  • Peel the apples and cut them into small pieces. Put them in a saucepan with water and cook to a boil stirring lively for 5-7 minutes, until the liquid is...
    Main ingredient: Apples
  • Peel apples, remove the core and place them in a baking dish. Bake in hot oven at 160 degrees for 20 minutes. Pass the Mashers. Combine the sugar, the vanilla...
    Main ingredient: Apples
  • In a saucepan melt 50 g of butter and then add thinly sliced shallots. When they took the color place Shin and let Brown lively focus 10 minutes turning...
    Main ingredient: Calf
  • Turn on the oven and set it to about 200°. Meanwhile heats peels and cut into thin slices, spruzzale apples with some lemon juice, sugar, toasted pine nuts and...
    Main ingredient: Apples
  • Sift the flour with the salt and sugar and arrange in fontana on the work surface. To add 5-6 tablespoons lukewarm water, whole egg and butter softened at room...
    Main ingredient: Apples Renette
  • Let thaw the dough, then pull. Meanwhile Peel and cut apples into slices and put in a bowl with pine nuts, almonds, raisins, sugar, lemon peel, stir everything...
    Main ingredient: Apples Renette
  • Wash the plums, place them in a bowl and cover with hot water, soaking for a few hours until they are softened and inflated. Peel the apples, cut them into...
    Main ingredient: Turkey
  • Butter with 100 g of butter the bottom of a large round cake pan from oven. On butter deploy 150 g sugar. Clean and peel the apples without core, cut them into...
    Main ingredient: Apples
  • Peel apples, remove the core and cut into wedges. Generously butter a cake tin and dust sides with the sugar. Arrange apples in pan, spolverizzarle with sugar...
    Main ingredient: Apples Renette
  • Make the pastry with the above ingredients, taking care not to mix, warming it with your hands. If too sticky, put it a bit in the fridge. With two-thirds of...
    Main ingredient: Apples
  • In a bowl beat the eggs with the sugar and pinch of salt. Add the flour a little at a time, a grated lemon peel, and the yeast dissolved in a little warm milk....
    Main ingredient: Apples Renette
  • In a bowl beat the eggs with the sugar and pinch of salt. Add the flour a little at a time, a grated lemon peel, and the yeast dissolved in a little warm milk....
    Main ingredient: Apples Renette
  • Knead the soft butter kept at room temperature, with the sugar, add the egg yolks and continue to work, add the flour, baking powder, cinnamon, brandy. Peel...
    Main ingredient: Chocolate
  • Put soaked the raisins in warm water. Coarsely chopped almonds. In a bowl beat the eggs with sugar until mixture is soft, white and fluffy. Then add a little...
    Main ingredient: Apples
  • Peel the apples, ritagliatele in slices and place them in a saucepan with a little water, greater or lesser. Cook apples until they are disposed; pass through...
    Main ingredient: Apples Renette