Recipes with anchovy paste

In the following list of recipes you can find 97 recipes made with anchovy paste ingredient.
  • Cut the eggs in half lengthwise, take out the reds and mash. Mix mayonnaise with anchovy paste. Blend tuna, mayonnaise, egg yolks, mixing well. Put the mixture...
    Main ingredient: Hard-boiled Eggs
  • Place over low heat in a saucepan with oil, butter, finely chopped garlic and FRY, preventing FRY. Remove from heat and place the Bain-Marie Pan; Add the...
    Main ingredient: Anchovy paste
  • Shelled hard-boiled eggs and cut them in half lengthwise. Gently remove the yolks from egg trays and place them in a bowl, spappolandoli with a fork until you...
    Main ingredient: Hard-boiled Eggs
  • Boil a quart low salt and water 50 g butter; temporarily remove from heat and Add flour all at once, stirring constantly. Turn the container over the flame and...
    Main ingredient: Ricotta
  • The ingredients are for 14 beignets. Bring to boil water, butter and salt in a long handled saucepan, remove from heat and add all at once to the flour, mixed...
    Main ingredient: Cheese
  • Finely chop the Rosemary with garlic, put on a plate the meat slices, sprinkle with the chopped and a little olive oil. Let marinate for 1 hour. Knead the...
    Main ingredient: Beef
  • Peel and slice the onions. In a pan heat 4 tablespoons olive oil, let them melt a tablespoon anchovy paste and add the onions and crumbled thyme sprigs 2. Add...
    Main ingredient: Onions
  • Clean and wash the cabbage. Cut it into strips and sbollentarla for 10 minutes in boiling salted water. Pour the bucatini in same pot and cooking them. Slicing...
    Main ingredient: Cabbage
  • Add 50 g of butter into pieces to 2 teaspoons anchovy paste, adding a few drops of lemon juice and a pinch of pepper, until obtaining a homogeneous sauce.
    Main ingredient: Butter
  • Let the butter soften at room temperature. Wash the anchovies, dry, diliscatele and chop finely. In a bowl mix the butter until a cream to reduce it. Mix it...
    Main ingredient: Anchovies
  • Mix 100 g softened butter with 25 g of finely chopped gherkins, 25 g capers, 1 teaspoon anchovy paste and 1 teaspoon chopped parsley.
    Main ingredient: Butter
  • Bring to the boil salted water with some grain of pepper, half of the parsley, Bay leaves and wine; Soak frozen squid and cook for 35 minutes. Then drain and...
    Main ingredient: Squid
  • Work the butter and mix it with a little anchovy paste; spread on slices of bread; in the Middle you have a carciofino divided into four; decorated with...
    Main ingredient: Artichokes
  • Clean the artichokes, cut the stem so that the artichokes can stay straight, extended time and leaves in salted water with lemon juice. Clean the stems and cut...
    Main ingredient: Artichokes
  • Clean and peel the aubergines, cut into thin slices lengthwise and put them to drain with a little salt. Meanwhile prepare the sauce: Peel and mince odors with...
    Main ingredient: Eggplant
  • Place the mascarpone cheese and anchovy paste in a bowl and mix them for a long time until mixture is smooth and homogeneous. Put the cream into individual...
    Main ingredient: Mascarpone
  • Wash the potatoes and boil, unpeeled in salted water; then drain, Peel and pass through the ricer, collecting into a bowl. Joined about 70 g of butter, the...
    Main ingredient: Anchovies
  • Bread in the egg bread, put it in 1 pan with a little oil and turn it back around almost immediately. Lay then on each slice of bread the sottiletta and ham. 1...
    Main ingredient: Ham
  • Having established the eggs chop finely as possible with the fork. Combine the mascarpone and a little anchovy paste. Mix everything together until they form a...
    Main ingredient: Hard-boiled Eggs
  • Clean and wash carefully the snapper, then place gently in a fish Kettle with lemon cut into two, the carrot, the stick of celery, parsley, pepper and enough...
    Main ingredient: Dentice
  • Boil the beans in salted water to a boil without covering the pot. Drain them, collect them in a salad bowl with pine nuts. In a bowl diluted ten centimeters...
    Main ingredient: Green Beans
  • Emulsified In a Holster four tablespoons of oil with the lemon juice passed to the colander and the chopped parsley. Soak the threads and, after ten minutes,...
    Main ingredient: Calf
  • Cut the fillet into thin slices. In a bowl beat the egg yolks with salt, pepper and a glass of oil. Stir it until it becomes a thick cream; add chopped olives,...
    Main ingredient: Beef
  • Clean the fennel and boil them in salted water. Drain still al dente. Chop a bunch of parsley with pitted green olives, artichokes and capers; place the...
    Main ingredient: Fennel
  • Clean the fennel, boil them in salted boiling water and drain slightly al dente. Rattle off the olives and chopping finely with artichokes and capers. Combine...
    Main ingredient: Fennel
  • Do the cock along with the potatoes; prepare a mixture with the most aromatic fennel (stalks usually throw), sauté the cockerel and the potatoes; aside from...
    Main ingredient: Galletto
  • Coarsely chop the shallots, fry it in a little oil and put it aside. Pre-cut the cock, lightly flour and FRY in hot oil, then sfumandovi half a glass of red...
    Main ingredient: Galletto
  • Wet the cock with a few drops of Worcestershire sauce diluted with a few tablespoons of broth. Cook the bird with olives, potatoes and shallots in the oven at...
    Main ingredient: Galletto
  • Clean and split the cock. In a large saucepan, put olive oil and saute the shallot, Basil and chopped red pepper. To Brown, add the anchovy paste and let it...
    Main ingredient: Galletto
  • Wash and dry the salad well. Cut it into strips and place in a salad bowl previously rubbed with a clove of garlic, peeled. Dissolve the anchovy paste in a...
    Main ingredient: Capers
  • Clean the radicchio, washed and cut into pieces. Saute the bread with 2 tablespoons of olive oil and cut into cubes. Stir in the anchovy paste with 2...
    Main ingredient: Radicchio Rosso
  • Boil in 1/2 liter of water for a few minutes the carrot, celery and onion. Then add the prawns and cook a few more minutes. Put the beans in 1 Bowl, toss with...
    Main ingredient: Shrimp
  • Wash and cut into strips salad and put it in a bowl rubbed with garlic. Dissolve the anchovy paste with vinegar, oil and Worcester, combine the capers, pour...
    Main ingredient: Capers
  • In a pan, heat the oil and sauté the onion that you previously rinsed, dried with paper towels and cut into thin slices. Soon after, add the chilli and the...
    Main ingredient: Tuna in olive oil
  • Boil water in a pan, salt and juice of 1/2 lemon. Soak then quickly, for 3 times in a row, the tentacles, then dip the Octopus, along with Cap (serves to...
    Main ingredient: Octopus
  • Prepare the sauce: put into the Blender jar the hard-boiled egg, three tablespoons of olive oil, 1 teaspoon mustard, half teaspoon anchovy paste and no salt....
    Main ingredient: Chicken
  • Arrange on a serving dish round boiled cauliflower (better still steamed, but it takes a little more time), surround it with a natural corn kernels and finish...
    Main ingredient: Cauliflower
  • Rinse the capers and chop finely, place in a bowl and mix with anchovy paste to taste and oil. Beat the sliced chicken, polished with caper cream, do some...
    Main ingredient: Chicken
  • Choose thinner asparagus; trim evenly lengthwise, wash them and form small bunches from 5-6 tips (how many can contain a slice of Proscuitto wrapped). Arrange...
    Main ingredient: Asparagus
  • Tap the chicken slices. Mince capers and mix with 3 teaspoons of olive oil and anchovy paste to taste. Apply this cream on the chicken slices and form of...
    Main ingredient: Chicken Breast
  • Grilled Eggplant and zucchini slices. Grill the peppers and divide them into water. Chop basil, parsley and capers, then add the juice of garlic, a little oil...
    Main ingredient: Zucchini
  • Wash the lettuce, cut it and put it in a salad bowl. Dissolve the salt in the vinegar, oil, pepper, anchovy paste and emulsify. Pour this sauce over the salad,...
    Main ingredient: Anchovies
  • De-boned the anchovies, wash them, dry them. Peel the garlic and crushing. Blanch the tomatoes, Peel, remove the seeds, cut into pieces. Heat the oil in a...
    Main ingredient: Anchovies
  • Put on the heat a saucepan with water; When it reaches boiling point, add salt and plunge the linguine al dente green, cuocendole. Meanwhile, in a saucepan,...
    Main ingredient: Provola Cheese
  • Cook the eggplant in a pot of boiling water: drain and peel them, place them in a baking dish. Toss the pine nuts and dates and put them in a deep Bowl, where...
    Main ingredient: Eggplant
  • In a bowl cream fresh reunite, half a cup of cream and the anchovy paste. Stir very vigorously for 10 minutes, or use an electric mixer and stir the mixture at...
    Main ingredient: Fresh Cheese
  • Blend briefly mackerel, tuna and lemon juice, then add the cheese and anchovy paste. Blend again until it becomes a cream. Flavour it to taste with a pinch of...
    Main ingredient: Mackerel
  • Cut the mozzarella into slices, dry, polished with a hint of anchovy paste, put them in a bit of flour, beaten egg with a little salt and breadcrumbs. Repeat...
    Main ingredient: Mozzarella
  • Boil the potatoes for about 10 minutes. Drain, cut off the top and cover with a spoon gently svuotatele. Place in a baking dish. Within each half-shelled egg...
    Main ingredient: Potatoes
  • In a large pan, heat 3 tablespoons of oil, place the slices of fish and cook them over medium heat for 7-8 minutes until they will hold. Remove the meat from...
    Main ingredient: Palombo
  • Add 50 g of butter into pieces to 2 teaspoons anchovy paste, adding a few drops of lemon juice and a pinch of pepper, until obtaining a homogeneous sauce....
    Main ingredient: Butter
  • Mix 100 g softened butter with 25 g of finely chopped gherkins, 25 g capers, 1 teaspoon anchovy paste and 1 teaspoon chopped parsley. Spread the sauce over the...
    Main ingredient: Butter
  • Add 50 g of butter into pieces to 2 teaspoons anchovy paste, adding a few drops of lemon juice and a pinch of pepper, until obtaining a homogeneous sauce....
    Main ingredient: Butter
  • Mix 100 g softened butter with 25 g of finely chopped gherkins, 25 g capers, 1 teaspoon anchovy paste and 1 teaspoon chopped parsley. Spread the sauce over the...
    Main ingredient: Butter
  • Cook pasta in water not too salty. Combine in a bowl the anchovy pasta parsley and mustard. Stir well and add a little at a time the vinegar and oil. Drain the...
    Main ingredient: Parsley
  • Wash the potatoes and boil them in their skins. In a salad bowl mix a tablespoon full of anchovy paste with a vinegar and 20 cl white wine; combine one...
    Main ingredient: Potatoes
  • Cut two cloves of garlic and put them in a saucepan with the olive oil and reheat over low heat, add the Octopus and squid, chopped with a knife, just...
    Main ingredient: Squid
  • For the vinaigrette: shredded carrots, lettuce hearts, celery sticks, radishes, wedges by dipping in a prepared sauce emulsifying oil, salt, pepper and a...
    Main ingredient: Anchovies
  • Bring to a boil the water and wine, salted, rain pour flour and stirring constantly, Cook for 40 minutes. Pour the polenta on the cutting board, roll out the...
    Main ingredient: Anchovies
  • In a bowl mix the anchovy paste with lemon juice, whiskey and 4 tablespoons oil. Dip the chicken thighs in this marinade and let stand for 3 hours. Prepare a...
    Main ingredient: Chicken
  • In a bowl mix the anchovy paste with lemon juice, whiskey and 4 tablespoons oil. Dip the chicken thighs in this marinade and let stand for 3 hours. Prepare a...
    Main ingredient: Chicken
  • Assemble the puntarelle eliminating the hardest part, then cut them into strips and dip them in cold water to make them curl (about 1 hour). Drain and serve...
    Main ingredient: Puntarelle
  • Boil the potatoes in their skins. Chop the cucumbers, peppers and olives pitted, add 1 tablespoon anchovy paste, 5 tablespoons of olive oil and mix well. Peel...
    Main ingredient: Potatoes
  • Chop the bacon and let it merge with the butter, combine quail, garlic crushed, 3 slices of lemon, Sage and olives pitted and chopped. Sauté for a few minutes...
    Main ingredient: Quails
  • In a bowl beat together lemon juice, a pinch of salt and pepper, olive oil; Add four inches of anchovy paste and 1 tablespoon mustard, mix and with this...
    Main ingredient: Radicchio Di Verona
  • Pass through a sieve the yolks and process them with the butter in a bowl. Place the bowl in a Bain-Marie and continue to stir and mix the anchovy paste. Boil...
    Main ingredient: Sage
  • Cook al dente rice in a saucepan with salted water. Meanwhile Peel the onion, chop finely and put it on the stove in a pan with olive oil-extra virgin. Once...
    Main ingredient: Tomatoes
  • Finely chop the capers, add the other ingredients and mix well.
    Main ingredient: Capers
  • Put in Blender 1 can of drained tuna in olive oil and add 2 teaspoons of anchovy paste, 1 clove of garlic 1 TSP, minced parsley and a bit of sweet paprika. Mix...
    Main ingredient: Tuna
  • Heat 2 tablespoons oil, add 1 tablespoon of bread crumbs and toast for a few minutes. Add the anchovy paste and mix with a wooden spoon, let it dissolve. Turn...
    Main ingredient: Timo
  • Mince together with capers and gherkins and strizzateli well to remove all the liquid. In a bowl mix the mayonnaise with the anchovy paste, add the mince, mix...
    Main ingredient: Mayonnaise
  • Mince together with capers and gherkins and strizzateli well to remove all the liquid. In a bowl mix the mayonnaise with the anchovy paste, add the mince, mix...
    Main ingredient: Mayonnaise
  • Mix the ingredients.
    Main ingredient: Mayonnaise
  • Cut the garlic and chili and let them heat in a pan with plenty of oil extra virgin olive. Cook spaghetti and drain still smoldering, toss with olive oil...
    Main ingredient: Chili
  • Peel the tomatoes. To make it easy to time for half a minute in boiling water and then in cold water. After they are peeled, divide them into two, take away...
    Main ingredient: Black Olives
  • Cut the swordfish in 2 cm bolts sideways, join the shredded arugula, a drizzle of olive oil and pepper. Spread 2 teaspoons anchovy paste on the sole fillets...
    Main ingredient: Swordfish
  • Make toast in a pignattino on living flame 1 teaspoon cumin. Sputter 6 peppercorns, 1 handful of mint leaves (1 teaspoon, dry Mint), cumin, half teaspoon of...
    Main ingredient: Ostrich
  • Grind with bay leaf, thyme, oregano, marjoram, parsley, Basil and peppercorns. Mix with olive oil, flavored and tie them with anchovy paste and a little minced...
    Main ingredient: Laurel
  • Clear 500 g big squid. Sbollenta for 5 minutes in water or broth. Drips. Transfer into a bowl. Sputter 4 peppercorns and 5 leaves of ruta, add 1 teaspoon honey...
    Main ingredient: Squid
  • Prepare a thin omelette with two eggs, a tablespoon of Basil and half of parsley, a pinch of salt, parmesan and 40 g of butter, then set aside to cool and cut...
    Main ingredient: Salami
  • In a saucepan melt 40 g saucepan, heat the butter and slices of bread after being deprived of crust. Mix 30 g of butter with a little anchovy paste and spread...
    Main ingredient: Eggs
  • Divide the eggs lengthwise, remove the 5 egg yolks and 4 chiacciatene. Mix mayonnaise and anchovy paste. Blend tuna, mayonnaise and crushed egg yolks. Put the...
    Main ingredient: Hard-boiled Eggs
  • Make firm eggs for 8 minutes and, after being held for a long time in cold water, Peel. Cut them in half lengthwise, remove the yolks and collect them in a...
    Main ingredient: Eggs
  • Hard boil the eggs, put them under cold water, Peel, cut them in half lengthwise. Remove the yolks, collect them in a bowl, mash with the prongs of a fork, add...
    Main ingredient: Eggs
  • In a pan melt the anchovy paste in the oil extra virgin olive oil for about 2 minutes with chilli. In a small frying pan frying the breadcrumbs in a little oil...
    Main ingredient: Anchovy paste