Recipes in alphabetical order: letter W - page 4

Recipes starting by letter W : 538
Page 4 of 22
  • A18002 WARM CHOCOLATE CAKE INGREDIENTS 4 PEOPLE 1 whole egg, 2 egg yolks, 30 g sugar, 150 g of bitter dark chocolate, 50 g butter, 500 g shortcrust pastry...
  • Cut the fish into cubes, insaporitelo with salt and pepper and FRY in a little oil to the fire.Cut the potatoes into pieces and cook in water with salt; put...
    Main ingredient: Monkfish (angler fish)
  • Clean the mushrooms, cut into slices and season in a pan with two tablespoons of olive oil, the garlic and Bacon cut into strips. Cook lively focus for 2 or 3...
    Main ingredient: Mushrooms
  • Check occasionally cooking Octopus tentacles go to attach with a skewer. Clean the Octopus and wipe them long under running water, then let them drain. In a...
    Main ingredient: Octopus
  • Prepare the beurre blanc: put the chopped shallots in a saucepan with a tablespoon of white wine and one of vinegar, salt and ground pepper. Let reduce by...
    Main ingredient: Oysters
  • WARM OYSTERS to 00200 CABBAGE CRUNCHY INGREDIENTS for 4 PEOPLE 12 oysters, 200 g of cabbage, 5 cl dry white wine, 40 g butter, chopped shallot 10 g, 200 g of...
  • Wash the tomatoes thoroughly and dry with a cloth. Gently wash the basil leaves and dry without wiping them too. Remove the mozzarella from the milk of...
    Main ingredient: Tuna in olive oil
  • WARM TARTARE 00687 MUSHROOMS with SHRIMPS INGREDIENTS for 6 PERSONS 500 g mushrooms, 100 g of cherry tomatoes, shrimp, 12 2 sprigs of thyme, 2 cloves of...
  • Boil the potatoes, peel them and still hot place in a salad bowl. Join hot beans, Arugula and celery finely chopped. Season with salt, vinegar and olive oil...
    Main ingredient: Potatoes
  • The ingredients are for 4 vol-au-vent. Defrost the puff pastry and packing of large vol-au-vent (10/12 cm diameter), one for each diner. Prick the bottom and...
    Main ingredient: Apples
  • Bring to the boil in a pan with wine, sugar and grenadine. Add the raspberries and lively focus, blow them up. Spread raspberries in dishes with the sauce...
    Main ingredient: Raspberries
  • Peel bananas, cut them in half lengthwise and let them Brown for 2-3 minutes in a large pan in which you did melt the butter. Sprinkle with brown sugar and...
    Main ingredient: Bananas
  • Wash asparagus, well take away the white part and let them boil, in a asparagiera, for 25-30 minutes until the tips won't keep; then cut the ends and let them...
    Main ingredient: Asparagus
  • Cook the beans after overnight soaking. Clean the fennel, place them in salted water, drain and cut them into slices. Braise for 10 minutes the beans cooked in...
    Main ingredient: Cannellini Beans
  • To firm up the eggs and extract the yolk. Wash cauliflower, divide it into florets and steam lessarlo al dente; keep it warm in a bowl after sprinkled with...
    Main ingredient: Cauliflower
  • 08556 WARM SALAD of cod and FENNEL INGREDIENTS for 4 PEOPLE An untreated lemon, a quart of fish broth, 800 g of cod, 8 juniper berries, 500 g of potatoes,...
  • Sprinkle the quail with salt and pepper and place in the abdominal cavity a sprig of thyme. You heat the oil in a pan and saucepan quail over high heat on each...
    Main ingredient: Quails
  • WARM SALAD of SEA BREAM 08603 INGREDIENTS for 4 PEOPLE A gilthead media, emptied and squamata from about 800 g, 250 g carrots, 200 g of potatoes, 100 g green...
  • For the salad: in a saucepan, boil for 20 minutes moscardini. Drain them and put them aside. Take the leek, cut into slices and FRY in a pan with 2 tablespoons...
    Main ingredient: Shrimp
  • 08370 WARM SALAD of trout and VEGETABLES INGREDIENTS for 4 PERSONS 250 g of green beans, 2 leeks (white part only), 200 g of broccoli, red peppers, smoked...
  • 08560 WARM SALAD of TURNIP TOPS, DRIED TOMATO, walnuts and TUNA BOTTARGA LIQUORICE SAUCE ingredients for 4 people, 5 1 KG of broccoli rape, 180 g of tuna...
  • Cut the chicken noodles and scald it in a pan with oil and soy sauce. Cut the pineapple in multipoint, diced tomatoes; cut the peeled asparagus flute beak and...
    Main ingredient: Chicken
  • Peel the apples, cut them into very thin slices, put them to soak with 2 tablespoons sugar, cinnamon, lemon juice, for about twenty minutes. In a pudding mold...
    Main ingredient: Apples
  • 05794 WARM VEGETABLES IN VINAIGRETTE INGREDIENTS for 4 PERSONS 8 turnips with stem, 100 g of peas, 12 8 small Zucchini, asparagus, 250 g of fresh Fava Beans,...
  • Shake in a shaker with ice cubes. Serve in wide goblet, with a slice of carrot.
    Main ingredient: Dry Vermouth