Recipes in alphabetical order: letter R - page 4

Recipes starting by letter R : 2.000
Page 4 of 80
  • Saute chopped onion, carrot, celery, garlic, parsley and Basil in oil and butter. Sprinkle with wine and let evaporate. Add the diluted concentrate in a ladle...
    Main ingredient: Rabbit
  • Grease four aluminum paper, above you have two slices of garlic and rabbit thighs; Sprinkle the spices and sprinkled with olive oil and lemon juice. Close the...
    Main ingredient: Rabbit
  • Wash the rabbit and drain them. Finely chop the carrots, onion and celery, place them in a saucepan with the butter and a spoonful of olive oil and let them...
    Main ingredient: Rabbit
  • 09223 HARE with MUSHROOMS INGREDIENTS 1 4 PEOPLE Hare already cleaned and cut, 400 ml of red wine, 300 g mushrooms, 4 green peppers, 2 tomatoes, 1 tablespoon...
  • Soak mushrooms for 1/2 hour then strizzateli and tagliuzzateli; wash and dry the rabbit; cut the pancetta into small dice and slice the onion. In the pressure...
    Main ingredient: Rabbit
  • Peel, remove the rabbit head, wash it and dry it well. Then cut it into small pieces; then sprinkle with flour and scuoteteli to remove excess flour. Put the...
    Main ingredient: Rabbit
  • Heat oil and butter, add the carrot, onion and celery thinly sliced and Laurel. After a few minutes add the wine and let it evaporate. Bake covered for 1 hour...
    Main ingredient: Rabbit
  • Wash and dry the rabbit pieces; without any seasoning make them skip over high heat for a few minutes to evaporate some of the water they contain. In a pan...
    Main ingredient: Rabbit
  • Melt the butter and add the chopped vegetables and bay leaf. Add the rabbit and roast it. Add salt, pepper and add the tomato paste and 1 tablespoon oil. Stir...
    Main ingredient: Rabbit
  • Put in a casserole 5 tablespoons oil extra virgin olive, celery, onion, carrot and smells (herbs). Add salt, pepper and saute with 1 glass of wine. Apart from...
    Main ingredient: Rabbit
  • Wash the rabbit under running water, drain them and cut it to pieces; arrange them in a terracotta Casserole with butter and oil; Let it cook well, add the...
    Main ingredient: Rabbit
  • FRY in oil the rabbit into pieces when you sprinkle a little glow of flour and a bit of chopped onion; Let me take those, adjust salt and pepper, add Rosemary...
    Main ingredient: Rabbit
  • Wash the rabbit pieces and dry them well. Put it in a non-stick pan on high heat with the garlic and Rosemary and let him get rid of the water of the meat....
    Main ingredient: Rabbit
  • Ask the butcher to cut the rabbit into twelve pieces, wash and dry then regular. Cut bacon slices into sticks, pitted olives with the appropriate tool and...
    Main ingredient: Rabbit
  • Wash the rabbit, cut away the forelimbs, hind cut into two parts and the loin (back) into four pieces. Put to fire a few spoonful of oil with Diced Bacon, add...
    Main ingredient: Rabbit
  • 09535 RABBIT with OLIVES 1 Rabbit INGREDIENTS ready for cooking, 100 of green olives, 1 rib of celery, 1 dl of dry white wine, 2 Tablespoons extra virgin olive...
  • Brown in butter the pieces of floured rabbit. Separately, in hot water, combine the two nuts preparing the broth to add, little by little, the rabbit if it...
    Main ingredient: Rabbit
  • Fairies found in no butter of small pieces of pork belly. When they are fried remove them and replace them in the saucepan with floured rabbit pieces. FRY for...
    Main ingredient: Rabbit
  • In a pan heat three tablespoons of olive oil and butter. Insaporitevi a carrot, Sage and chopped Rosemary. Saucepan for 10 minutes the rabbit cut into pieces....
    Main ingredient: Rabbit
  • Take the rabbit cut into pieces by the shopkeeper and then wash them well, dry, sprinkle with flour and fry them in a pan with a few tablespoons of olive oil...
    Main ingredient: Rabbit
  • Cut the rabbit into pieces, taking care to rinse well, dry, sprinkle with flour and fry them in a pan with a few tablespoons of olive oil and the chopped...
    Main ingredient: Rabbit
  • In a pan heat three tablespoons of olive oil, add the rabbit pieces, let them Brown; Add the chopped cooked ham; adjust salt and pepper. After ten minutes add...
    Main ingredient: Rabbit
  • Flour the pieces of rabbit. 1 In saucepan put the chopped onion, Bay leaves, Sage, Rosemary and Bacon chopped too fine. Add the oil and heat it. Join the...
    Main ingredient: Rabbit
  • Peel the potatoes and cut them into small pieces. In a pan put, cold, 5 tablespoons olive oil, bay leaf and Rosemary, when it is hot add the rabbit and...
    Main ingredient: Rabbit
  • 09785 RABBIT with potatoes and mushrooms INGREDIENTS for 4 PEOPLE 4 rabbit legs, a bouquet garni, 2 tablespoons of olive oil. For the potatoes: 350 g...