Recipes in alphabetical order: letter P - page 4

Recipes starting by letter P : 3.126
Page 4 of 126
  • Dissolve the yeast in lukewarm water. Mix the flour and mixing with sugar, eggs, butter slightly melted, yeast, salt, half flowers. Add if you need some milk....
    Main ingredient: Yellow Flour
  • You can also do in Blender (If big enough and powerful) or with electric whips. Beat eggs well with oil, grated cheese and about a teaspoon of salt. Add milk...
    Main ingredient: Eggs
  • Machined along the egg yolks with sugar until mixture is puffy and fluffy, add the softened butter, the two flours, salt, baking powder. You rest the dough and...
    Main ingredient: Yellow Flour
  • Put in a bowl of cold water, then add the juice of one lemon. Clean the artichokes by removing the outer leaves and tips, the hardest part of the stems. Cut...
    Main ingredient: Artichokes
  • Clean cauliflower, choose the florets with little stem, wash and cook in boiling salted water for 5-6 minutes. Drain and sprinkle with lemon juice. In a pan...
    Main ingredient: Cauliflower
  • Chop the bell pepper, onion, garlic, mint and tomato. Add the vinegar and chopped parsley. Stir well and cover with the marinade the chicken, cut into pieces....
    Main ingredient: Hen
  • Skip lightly floured liver with butter and oil. Sprinkle with chopped garlic, Sage and Rosemary. Spray them with wine and vinegar and cook for 5 minutes. Add...
    Main ingredient: Chicken
  • Prepare skewers on which you will share: a piece of pork tenderloin, a piece of sausage, a bit of Sage and so on. At the end of the skewer, add a slice of...
    Main ingredient: Pig
  • Boil the snow peas in boiling salted water for about 7 minutes. Chop the Basil and garlic and let them wither in oil and butter sweet focus. Add the sugar snap...
    Main ingredient: Sugar Snap Peas
  • Mount planetary or beaters in the butter and sugar, when the mixture is puffy and white, add the egg yolks one by one. Stir very gently the white snow, and...
    Main ingredient: Corn Flour
  • 10287 PAN of CATALONIA INGREDIENTS for 4 PERSONS 800 g of Catalonia, 3 eggs, 200 g of smoked scamorza cheese, 2 tablespoons grated Parmesan cheese, 300 g of...
  • In a pan to wilt in oil and butter leeks cut into rings. Remove from heat, place the hake fillets over leeks, cover with chopped tomatoes, season with salt and...
    Main ingredient: Hake
  • Brush and wash mussels carefully under running water. Place in a saucepan with 1 tablespoon oil and let them open a high flame. Delete the upper valve, collect...
    Main ingredient: Mussels
  • Clean the mussels scraping the shell and eliminating any beards; Let them open in a saucepan with 1 tablespoon oil in which you have done fry the garlic and...
    Main ingredient: Mussels
  • Scalded the peppers on the grill of the oven, Peel, cut into large strips lengthwise, remove the seeds. In a lightly greased baking sheet, place a layer of...
    Main ingredient: Peppers
  • Peel the potatoes and cut them into fairly thick slices, slice the onions. In an ovenproof dish onion layering, then a potato, salt and pepper, then a layer of...
    Main ingredient: Potatoes
  • Peel the potatoes and cut into slices thin enough. Peel the onions and cut into slices horizontally too. Wash the tomatoes and cut them into slices. Arrange...
    Main ingredient: Potatoes
  • Thinly slice the potatoes, Peel the tomatoes, remove seeds and slice them. Mix together tomatoes, potatoes, onions, pecorino cheese, olive oil, oregano, a...
    Main ingredient: Potatoes
  • Peel the potatoes and cut them into thin slices. Thinly slice the onions. Generously grease a baking dish with tall, not too wide, and fill it with slices of...
    Main ingredient: Potatoes
  • Sauté chopped onion in oil, meat and sliced mushrooms. Pour 1/2 glass of wine, salt, pepper and cook over low heat until wine evaporates. Add the tomatoes and...
    Main ingredient: Peeled Tomatoes
  • 19286 PAN of the DEAD 4 PERSONS INGREDIENTS 500 g amaretti, 300 g granulated sugar, 250 g flour, 125 g of raisins, 125 g raisins, 100 g almonds, 6 g yeast, 4...
  • Remove the stems and leaves the toughest, taking only the florets and more tender leaves, wash them, make them Blanch in boiling salted water; drain well and...
    Main ingredient: Turnip Greens
  • Check the courgettes, wash them carefully and dry them with kitchen paper towels and cut into slices. Soon after, scalded in boiling water the tomatoes...
    Main ingredient: Zucchini
  • Begins by making a fine wrought of garlic (peeled) and Rosemary (leaves only). Then Brown in oil in a frying pan off the rabbit. I suggest you do this over...
    Main ingredient: Chicken
  • Begins by making a fine wrought of garlic (peeled) and Rosemary (leaves only). Then Brown in oil in a frying pan off the rabbit. I suggest you do this over...
    Main ingredient: Rabbit