Recipes in alphabetical order: letter O - page 2

Recipes starting by letter O : 661
Page 2 of 27
  • Clean the Octopus, remove the eyes, beak and the bleb, slightly with mallet batteteli to intenerirli long, wash them under running water and let them drain in...
    Main ingredient: Octopus
  • Beating the Octopus, peel them, remove the ink bladder and eyes and wash them. Put them in a crock pot with olive oil, salt, pepper cut in thin slices and...
    Main ingredient: Octopus
  • Put the Octopus in a container, preferably earthenware, with abundant oil, ripe tomatoes peeled, deprived of seeds and cut into wedges, chopped parsley, a...
    Main ingredient: Octopus
  • Do you cook the Octopus in a pot along with 2 cloves of garlic and parsley. Scola and cut it up into small pieces. Wash the arugula, cut it into small pieces...
    Main ingredient: Octopus
  • Clean the Octopus by emptying your head from the entrails and removing the beak. If the Octopus are small enough you can just separate the tentacles from the...
    Main ingredient: Octopus
  • Peel the onion and remove the filaments to the ribs of celery. Cut the 2 ingredients into small pieces and put them in a saucepan with the clove of garlic,...
    Main ingredient: Octopus
  • Bring to the boil water with 150 cl lemon juice, wine, onion, sliced, parsley stems, bay leaf, a pinch of salt and after 10 minutes add the cleaned Octopus;...
    Main ingredient: Octopus
  • Clean the Octopus, wash them, cut them into small pieces. Pass the lemon juice to the colander and mix it with fine chopped parsley, pepper and salt. Chop the...
    Main ingredient: Octopus
  • Boil water in a pan, salt and juice of 1/2 lemon. Soak then quickly, for 3 times in a row, the tentacles, then dip the Octopus, along with Cap (serves to...
    Main ingredient: Octopus
  • Immerse completely in water Octopus along with carrot, onion, potato and some celery and continue cooking for about 35-40 minutes or until, pricking with a...
    Main ingredient: Octopus
  • Wash well the polyp, then cook in 200 cl of water along with vinegar and salt. Cover and cook over moderate heat for about an hour. To be certain that the...
    Main ingredient: Octopus
  • Clean the Octopus taking away the bleb and eyes and insistently tenderise using a meat mallet to make the meat more tender. Dip the Octopus in boiling salted...
    Main ingredient: Octopus
  • Overthrow the head of polyps, remove the innards, then delete the eyes and beak at the root of the tentacles. Boil them in salted water until tender will be...
    Main ingredient: Octopus
  • Clean the Octopus by removing the eyes and beak. Remove the entrails and the blisters with liquid black and yellow, then turn the bag and wash thoroughly the...
    Main ingredient: Octopus
  • Cooking time: 30 minutesPreparation: 20 minutesFree: 24 hoursRemove the eyes and the beak (located between the tentacles) of Octopus.Turn pocket, remove the...
    Main ingredient: Octopus
  • Do scald the tomatoes in a pan with boiling water; drain, Peel, seed, give them water and mince. Clean the Octopus, take away the skin inside and outside,...
    Main ingredient: Octopus
  • Soak the beans for 8 hours in a bowl with cold water, then drain and cook in a pot with salted water, covered, over low heat, for 50 minutes. Peel the garlic...
    Main ingredient: Octopus
  • Clean very well, then batteteli polyps with a stick to soften them and wash repeatedly under running water; then cut them into pieces and keep aside. Wash the...
    Main ingredient: Octopus
  • Add evaporate the oil, garlic, chili, Octopus and Cook: 20 minutes at room temperature 100 speed 1. Sprays with the white wine and let evaporate for 2 minutes....
    Main ingredient: Octopus
  • Clean the Octopus and put it in a saucepan is not too wide. Then salt, pepper and oil must be flushed. Combine the tomatoes and olives. Close the casserole and...
    Main ingredient: Octopus
  • Prepare the Octopus for baking and cut them into small pieces. Prepare a mixture with parsley and garlic and FRY in plenty of oil, add the Octopus, salt and...
    Main ingredient: Octopus
  • Wash and clean the Octopus. Cook in boiling salted water until it softens. Pull it out of the water and remove the skin until it is lukewarm and then finely...
    Main ingredient: Octopus
  • CARP fillets cut into 5 pieces of equal size and impregnateli with lemon juice. Put smells in the bags and tie it up. Peel the roots, cut them into thin strips...
    Main ingredient: Carp
  • Heat the beans in the Pan, then whisk. Fillet sea bass, cook it in a pan with oil from the skin without squamarlo, put a leaf of Basil on the thread then turn...
    Main ingredient: Sea Bass
  • Soak the peas for 3 hours in cold water. Then place them in the pot with the vegetables, cover with 2 l of water and a little salt. Simmer for 1 hour and a...
    Main ingredient: Peas