Recipes in alphabetical order: letter L

Recipes starting by letter L : 961
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  • Pour the ingredients in a shaker with plenty of ice. Shake vigorously and serve in a cocktail glass well. Garnish with a cherry red maraschino and a mint leaf.
    Main ingredient: Vodka
  • Stir in the mixer for a long time, with a lot of ice. Serve in wide goblet, with a slice of lemon.
    Main ingredient: Gin
  • Shake and pour into a cocktail glass.
    Main ingredient: Gin
  • Preparing ice in the shaker with pouring the ingredients in order. Stir quickly and serve in old-fashioned glass with some ice cubes. Garnish with orange peel.
    Main ingredient: Aperol
  • Soak the beans for 24 hours, cook them separately. When cooked drain the chickpeas and spelt and put them in the cooking water with beans, Cook for another 10...
    Main ingredient: White Beans
  • Shake with ice in a shaker. Serve in wide goblet, with an ice cube.
    Main ingredient: Brandy
  • 07575 LABRO KEBABS with GARLIC SAUCE INGREDIENTS for 4 PEOPLE 1/2 kg. lips fish fillets 4 large green peppers 2 onions 8 small tomatoes, salt, pepper butter...
  • Preparation shake vigorously and serve in a tumbler with ice cubes. Garnish with half a banana, a cherry red and straws.
    Main ingredient: Passoa
  • Shake a little mixer with ice. Serve in tumbler narrow, with small cubes of pineapple.
    Main ingredient: American Whiskey
  • Shake vigorously in a shaker with ice cubes gradually. Serve in tumbier speaking, with a small Orange slice and a leaf of lettuce.
    Main ingredient: Gin
  • Prepares in a shaker with crushed ice. Garnish with half a slice of Orange.
    Main ingredient: Gin
  • Mix the flour with a pinch of yeast dissolved in lukewarm water. Work the mixture by hand or machine as you would for making bread until you get a soft and...
    Main ingredient: Flour
  • Stir gently into the mixer with ice cubes. Serve half the Cup filling bellies. Add iced champagne.
    Main ingredient: Gin
  • Prepares in mixing glass with ice and serve in a cocktail glass with a cherry to maraschino.
    Main ingredient: Grand Marnier
  • Prepares directly into a tumbler over ice and completed with high soda schweppes.
    Main ingredient: Pineapple juice
  • This cocktail is served in glasses from the edge trimmed with sugar. Put the orange juice into a saucer and I sugar in another; wet the rim of a glass to glass...
    Main ingredient: Port Wine
  • Prepares directly into a tumbler with ice cubes. Gently mix and add a few drops of Grenadine. Complete with Schweppes Ginger Ale. Garnish with fruit skewer and...
    Main ingredient: Safari
  • Shake vigorously in a shaker with ice cubes gradually. Serve in wide, with six Cup cherries to maraschino.
    Main ingredient: Cognac
  • Put in the shaker. Stir and serve with a piece of candied fruit in the glass.
    Main ingredient: Chartreuse
  • Prepares in a shaker with ice. Shake and serve in a cocktail glass well. Garnish with pineapple slice.
    Main ingredient: Pineapple juice
  • Shake vigorously in a shaker. Serve in wide goblet, with three ice cubes, a slice of Orange, a slice of lemon, a leaf chicory, half cherry in syrup.
    Main ingredient: Rum
  • Put the egg yolks into a bowl. To separate the egg yolks from the whites, break the eggs, one at a time, on the edge of a cup and slide the egg whites in the...
    Main ingredient: Eggs
  • Beat 3 egg yolks in a bowl with 75 g sugar; When the mixture is well fitted together a salt pot holder and 75 g flour. Ben snow mounted the 3 egg whites then...
    Main ingredient: Eggs
  • Divide the egg yolks from the whites, and beat the egg yolks with sugar until foamy and white cream. To this add the flour slowly and allow it to incorporate....
    Main ingredient: Eggs
  • The lagana are fresh noodles. Prepare a batter with flour, eggs, oil and salt. Tugs of not too thin sheets and cut them into strips by a couple of inches wide....
    Main ingredient: Eggs
  • Mix together all the ingredients except the salt and the pasta. Fill a gut, close and sforacchiarlo. Put it in a pan with 150 cl salted cold water and bring to...
    Main ingredient: Sultanas
  • Put to boil the chickpeas with the celery, after soaking an entire night out with a pinch of baking soda. Beware that the water quantity for cooking is at...
    Main ingredient: Chickpeas
  • Soak chick peas the day before and then boil them in 200 cl water with the bay leaf and joining the salt when cooked. With water and flour prepare a thin or...
    Main ingredient: Chickpeas
  • Prepare a batter with flour, eggs, oil and salt. Well, knock it tiratene one or more layers a bit thick and cut them in strips of less than two inches wide....
    Main ingredient: Milk
  • Prepare a batter with flour, eggs, oil and salt. Tugs of not too thin sheets and cut them into strips of a couple of inches wide. Well open them on a towel...
    Main ingredient: Butter
  • 4.5 litres of water heated in a suitable container, cleaned and sterilized (e.g., steel, aluminum or enamel), when it is hot and mix the malt extract, a little...
    Main ingredient: Hops
  • Pour the ice in the mixer, add the ingredients, stir and serve.
    Main ingredient: Red Vermouth
  • Dissolve the yeast in warm water and allow it to BREW 2-3 minutes. Pour in the flour all the ingredients for the dough and work very well for 10 minutes. Put...
    Main ingredient: Minced Meat
  • Wash 1500 g Lake fish (perch, carp, common whitefish, char, catfish and sturgeon) and sfilettarli. Put in saucepan all fish bones, heads and scraps with 3...
    Main ingredient: Fish Lake
  • Eviscerated, wash and dry the fish, some small incisions along the back. Wash and peel the potatoes, cut into very thin slices, arrange in layers in a large...
    Main ingredient: Lake Whitefishes
  • The salmon must be cleaned and bones removed. Is then rubbed with salt, sugar, pepper and dill, then closed and placed in a hermetically sealed Terrine. Must...
    Main ingredient: Salmon
  • Cut meat into small cubes, clean the artichokes and onion. Cut the onion into julienne strips and browned with oil and garlic. Saute lamb and add to onion. 2...
    Main ingredient: Lamb
  • 06823 LAMB and artichoke STEW INGREDIENTS for 6 PEOPLE 1, 5 kg of lamb shoulder, artichokes, 10, 60 g butter, 2 cloves of garlic, Tufts of parsley, 3 dl of...
  • Wash and dry well the pelvic, then put the whole thing to fry in butter and oil, and adding a few leaves of Sage, Rosemary and salt and pepper: cooking with...
    Main ingredient: Lamb
  • Sprinkle flour the pieces of lamb and sauté them in a little oil. When they are golden, remove them from heat and saute the onions in the same oil, garlic,...
    Main ingredient: Lamb
  • Prepare the baking cooking in oil onion, carrot and chopped celery. Add the meat cut into pieces, add salt and pepper and let it take flame color. Add the...
    Main ingredient: Lamb
  • Dish suitable for the Easter period. Clean the artichokes, wash them and chop coarsely; chop the bacon. In a pan with 2 tablespoons of olive oil saute the...
    Main ingredient: Lamb
  • Boil salted water and bake the peas until tender will be well; drain thoroughly, then risuceteli in puree using a food mill or food processor. Prepare the...
    Main ingredient: Lamb
  • Heat 8 tablespoons of olive oil in casserole and bake 1 to 15 minutes chopped onion with parsley, peppers deprived of petiole, seeds and reduced to chunks,...
    Main ingredient: Lamb
  • 3_06120 LAMB CHOPS CURRY INGREDIENTS for 4 PEOPLE, 8 costelette lamb 300 g basmati rice, 2 onions, 250 g of natural yoghurt, 60 g of curry paste, 2 sprigs of...
  • Place the tomato paste in a terrinetta, add the olive oil, lemon juice, chili, ginger, crushed garlic cloves, parsley, salt and stir the ingredients thoroughly...
    Main ingredient: Lamb
  • Rub pork chops with lard, season with salt, pepper and put them on a grid, possibly on the brace. Cook over high heat until will be well browned. Serve...
    Main ingredient: Lamb
  • For the potato roesti: cut the potato julienne and add salt. Then FRY in a pan with a little oil while preparing the zucchini slices and toss with garlic and...
    Main ingredient: Lamb
  • Lamb loin cut many slices, beat them a little bit and season with salt and pepper. Apart, remove the outer leaves of artichokes, toughest, cut the ends,...
    Main ingredient: Lamb
  • Marinate 30 minutes in the chops a little vinegar. Pass in a Breading of pecorino cheese, breadcrumbs, chopped parsley, then in beaten eggs with salt and...
    Main ingredient: Lamb
  • You heat the grill to heat. Brush the chops with oil on both sides and cook about a few minutes, depending on desired doneness. Turn twice, add salt. Serve the...
    Main ingredient: Lamb
  • 2_06818 Lamb Chops with APPLE SAUCE INGREDIENTS for 4 PEOPLE the juice of 2 lemons 2 tablespoons liquid honey, 3 cloves of garlic, 4 tablespoons chopped...
  • Flour the chops and fry them. Add the herbs, pour over the white wine and let flavour. Add water and salt.
    Main ingredient: Lamb
  • 2_06319 Lamb Chops with BEANS INGREDIENTS for 4 PEOPLE 400 g of canned white beans (drained net weight), a tablespoon of chopped fresh Sage, one teaspoon of...
  • In 2 different pans FRY in a little oil 800 g of potatoes into slices and 800 g of lamb chops. Crush a head of garlic and dilute with 25 cl of white wine...
    Main ingredient: Lamb
  • 3_06035 LAMB CHOPS with HERBS CRUST SUMMER RICE INGREDIENTS for 4 PERSONS 800 g lamb chops, 3 untreated lemons, chopped and mixed herbs (Rosemary, parsley), 2...
  • Peel the garlic cloves, cut in half lengthwise and Blanch for 2 minutes in a pan with half a litre of boiling water; Repeat for 3 times by changing the water...
    Main ingredient: Lamb
  • 2_06107 LAMB CHOPS with MINT INGREDIENTS for 4 PEOPLE 16 lamb chops, 2 cloves of garlic, a glass of Brandy, 3 tablespoons of tomato sauce, a tablespoon of...
  • 06631 Lamb Chops with mustard and ARUGULA 4 PERSONS INGREDIENTS 700 g pork chops d? lamb, 2 bunches of Arugula, 1 tablespoon of mustard, 1 tablespoon butter, 1...
  • 06309 Lamb Chops with SAUCE INGREDIENTS for 4 PERSONS 2 carr 'd?, lamb 3 cloves of garlic, some fresh thyme sprig, 6 tablespoons of olive oil, 1 kg of sweet...
  • In a pan with olive oil and Sage leaves, Saute on both sides, the chops. Pour them wine and let evaporate over a low heat for 10 minutes. Remove the chops from...
    Main ingredient: Lamb
  • Cut the lamb into small cubes. Wash and chop the onions with the garlic. Do fry the mince with the oil and add the ginger, flavouring powders and a pinch of...
    Main ingredient: Lamb
  • Chop the carrot, celery, garlic and parsley. Brown the mince in the oil, add the chops, make them Brown, pepper and salt. Combine tomatoes, nuts, crumbled...
    Main ingredient: Lamb
  • FRY in a little oil the kid cut into pieces, salted and dipped in flour. In a large saucepan, prepare a mixture with olive oil, onion, chilli and chopped,...
    Main ingredient: Lamb
  • Dust the Lamb, sauté in oil then wet with wine. When you combine colourful sliced onions, peppers cut into julienne, the chili and 1 small glass of vodka. Add...
    Main ingredient: Lamb
  • Pass the lamb in the flour, then in beaten egg, then in bread crumbs and fresh herbs chopped herbs; Sauté in a pan with oil, Rosemary and grated lemon rind....
    Main ingredient: Lamb
  • Finely chop the garlic and parsley. Place in a saucepan with garlic and olive oil; Saute, add the Lamb pieces of medium size. Cook for about 20 minutes then...
    Main ingredient: Lamb
  • Put the leg to marinate for 2 hours in 1 Bowl with chopped vegetables, spices, wine and vinegar. Season with salt and add a few Juniper Berry struck. Then...
    Main ingredient: Lamb
  • 2_06133 LAMB CHOPS DIbarbabietole SAUCE ingredients for 4 people 16 lamb chops 1 garlic, flour, 10 mint leaves, 40 g of extra virgin olive oil, salt q. b for...
  • Soffriggi (possibly in a crock) beaten of garlic and parsley with oil or butter. When imbiondirà, lay the lamb into pieces flour dusted and Brown over medium...
    Main ingredient: Lamb
  • Except of flesh, put the ingredients in the minipimer and blend. Arrange the Lamb cut into pieces in a baking dish large enough then pour the sauce over the...
    Main ingredient: Lamb
  • The boneless leg of lamb, place the meat cut into a bowl and sprinkle with salt and freshly ground pepper, add the white wine, add the garlic and lemon zest,...
    Main ingredient: Lamb
  • 06732 Lamb LEG with HONEY INGREDIENTS 4 chaterine 1 d PEOPLE? 1/2 lamb kg of onions, 1/2 kg of green peppers, 1/2 l white wine 100 ml of vinegar (half a...
  • 2_06176 Lamb MEATBALLS with LEMON SAUCE INGREDIENTS for 4 PEOPLE For the meatballs: an onion, 200 g of veal, minced meat 300 g minced lamb meat, 10 tablespoons...
  • Mix the meat with pine nuts, 1 egg, mint leaves and chopped garlic, salt and pepper. With wet hands give the compound form of meatloaf and roast in a baking...
    Main ingredient: Lamb
  • Lamb MELON 06795 INGREDIENTS for 6 PEOPLE one shoulder boneless lamb? s about 1, 5 kg filling: 2 kidneys d? 100 g lamb, liver or lamb? s lack of veal, 150 g of...
  • Let marinate for 18 hours 700 g lamb boned and cut into large pieces, chopped onion, 1 teaspoon coriander seeds, crushed, two tablespoons of red wine vinegar...
    Main ingredient: Lamb
  • Cut into small cubes pulp 1000 g of lamb and Brown it in 80 g of lard with 3 sliced onions. Season with salt and paprika semipiccante, then join 2 green...
    Main ingredient: Lamb
  • LAMB with PEPPERS INGREDIENTS 06013 4 PEOPLE About 1 kg shoulder or boneless lamb neck, 3 different colored peppers, 400 g of peeled tomatoes, 4 Tablespoons...
  • LAMB TAJINE 06956 PUMPKIN INGREDIENTS for 4 PERSONS 800 g lamb shoulder boneless d?, a clove of garlic, 5 tablespoons of peanut oil d?, one teaspoon of...
  • Wrap the eggplants in a aluminum foil and cook in preheated oven at 180 degrees for about 30 minutes. Retire, open the enclosure, let cool. Cut the eggplants...
    Main ingredient: Lamb
  • A06001 ROSETTE of Lamb with truffle and LEEKS INGREDIENTS for 4 PEOPLE 1 carrè d? about 800 g lamb, potatoes, 6 2 leeks, 1 glass of port, 50 g of black...
  • Beat the meat to get a slice. Diced chopped carrot and celery and let them soften for a few minutes with a clove of garlic and a tablespoon of oil. Add the...
    Main ingredient: Lamb
  • Ask the dealer to eliminate as much as possible the fatty parts of the shoulder. Add salt and pepper at the top and bottom. Take a large rectangle of parchment...
    Main ingredient: Lamb
  • Peel potatoes, onions, garlic and cut it into thin slices. Grease a baking dish or roasting pan. Spread on the bottom with a layer of potatoes, add salt and...
    Main ingredient: Lamb
  • Soffregate the shoulder with the garlic cloves peeled. With a small knife carried on meat are fairly deep incisions. In each insert half clove of garlic...
    Main ingredient: Lamb
  • Prepare 8 skewers of meat tidbits infillzando alternating with bay leaves. Prepare an emulsion with olive oil, lemon juice, salt, pepper. Cook slowly on a spit...
    Main ingredient: Lamb
  • The lamb meat mincer, add the parsley, 2-3 chopped fennel stalks, garlic squeezed; Add salt, pepper and stir. Make meatballs the size of a walnut and put in...
    Main ingredient: Lamb
  • 3_06058 LAMB SKEWERS with SPICY SAUCE INGREDIENTS for 12 SKEWERS 1, 5 kg of boned leg and cut into cubes, 125 ml AI of olive oil, 125 ml of lemon juice, 2...
  • 04768 Lamb SOUP INGREDIENTS for 4 PEOPLE 2 onions, 2 carrots, a stick of celery green, a green pepper, 350 g of shoulder of lamb into small cubes, a veal bone,...
  • Marinate the meat cut into pieces with wine, oil, carrots, onions, shallots, garlic and herbs; leave for 2 hours. Then put in a pan and the Bacon rind, which...
    Main ingredient: Lamb
  • Brown a mince of garlic and parsley in oil; Add the floured meat morsels, let them Brown, Deglaze with the wine and let evaporate. Combine the artichoke hearts...
    Main ingredient: Lamb
  • Cut the meat into small pieces and put it in a roasting pan. Crushed tomatoes, season the meat with salt and pepper and add the tomatoes. Pour oil and water...
    Main ingredient: Lamb
  • Sauté in a pan 1 garlic clove into three tablespoons oil along with artichokes cut into small slices and individuals, if it was necessary, of beards. Aside...
    Main ingredient: Lamb
  • LAMB STEW 2_06265 at CHILI INGREDIENTS for 4 PERSONS 250 g of natural yoghurt, 2 tablespoons chili (melange of spices), 3 cloves of garlic, 800 g lamb...
  • 2_06337 LAMB STEW with GREEN OLIVES and orange INGREDIENTS for 4 PEOPLE 1 orange untreated, 800 g of cubed lamb, 4 tablespoons oil, 4 frozen artichoke bottoms,...
  • Cut the leg not so large pieces and saute it in a pan with butter and oil. When Golden remove them and keep them are warm. In the same Pan then cook the onions...
    Main ingredient: Lamb
  • Brown the lamb in olive oil, then add the chopped garlic, salt and pepper. Combine the potatoes into chunks, stir and add the broth, thyme, Rosemary and bake...
    Main ingredient: Lamb
  • 06583 LAMB STEW with VEGETABLES INGREDIENTS for 4 PERSONS 800 g lamb into pieces (chest neck etc) 400 g of peas 200 g 200 g green beans beans 3 carrots 1 onion...
  • Braise the Mixed Greens in a pan with a little water, salt, pepper and oil; blend the knife. Remove the cover (FAT) the Lamb rack, then salt, pepper and sauté...
    Main ingredient: Lamb
  • Put the meat on the bottom of the bowl and overlay it with chopped vegetables, onions, parsley and chopped fennel; Add salt, pepper and a drizzle of melted...
    Main ingredient: Lamb
  • Beat the chops and flour them. After Browning them in a pan and transfer them in the basket for steaming, making flavored water with herbs and lemon zest. Skip...
    Main ingredient: Lamb
  • Peel and wash all vegetables; cut the lamb into cubes and infarinatela. In a pan with the butter and fry the chopped onions, moderate heat for 5 minutes, then...
    Main ingredient: Lamb
  • Mince garlic, onion and ham and sauté in olive oil. Add the lamb and Brown in a pan covered. Moisten with the wine, let it evaporate and add the artichokes...
    Main ingredient: Lamb
  • Saute garlic in olive oil and parsley; Add the Lamb pieces and sauté. Sprinkle with wine, to Deglaze, add salt pepper. Combine the broth. Half-cooked add the...
    Main ingredient: Lamb
  • Heat half glass of olive oil in a large frying pan, let Brown two cloves of crushed garlic, levateli and Brown well on all sides the lamb. When the meat has...
    Main ingredient: Lamb
  • Brown the lamb into pieces with 40 g butter, salt, pepper, add a bit of thyme and basil and sprinkle with 1/2 glass of wine. Cook over low heat for 50 minutes....
    Main ingredient: Lamb
  • 01216 LAMB with EGGPLANT FLAN INGREDIENTS for 6 PEOPLE a shoulder of lamb, Eggplant 2 large enough, 75 g butter, 25 cl of olive oil, a bunch of parsley, a...
  • Cut the lamb into large dice that you then Brown on all sides in hot butter. Remove the meat from the pan. In the same Pan Saute chopped onion, add the tomato...
    Main ingredient: Lamb
  • Finely chop the meat and boil for 3 minutes 15 cabbage leaves. In a pan place the stuffings, 1 egg, 2 finely chopped mint leaves, salt, pepper and 3...
    Main ingredient: Lamb
  • 2_06314 LAMB with CHESTNUTS INGREDIENTS for 6 PEOPLE a shoulder of lamb from a kg, 500 g of chestnuts, herbs mixed in abundant amounts (Rosemary, Sage, bay...
  • 3_06042 LAMB with CORIANDER COUSCOUS INGREDIENTS for 4 PEOPLE 4 pieces of lamb shoulder, a bunch of fresh coriander, a small bunch of fresh parsley, 2 cloves...
  • Cut the lamb into pieces and put it in a pan with oil to roast it. When the meat is browned, add the chopped onion and chopped peeled tomatoes. Separately boil...
    Main ingredient: Lamb
  • Peel the garlic cloves and put them to soak in the warm milk for half an hour. Meanwhile, chop the meat, adding salt and pepatela tocchettini. Dip the pork...
    Main ingredient: Lamb
  • Sprinkle the lamb cutlet to cut with salt, pepper and tarragon. Put the chops on the plate and cook on both sides for 4 minutes. Serve with lemon.
    Main ingredient: Lamb
  • Clean the mushrooms and cut them into slices. Quickly Saute it in a pan with half of the butter and the chopped garlic; When they are well browned, pour half a...
    Main ingredient: Lamb
  • Add salt and pepper, carefully brushing with a bit of oil slightly salty. Place in a pan with 4 tablespoons of olive oil and cook for an hour in a preheated...
    Main ingredient: Lamb
  • Brown the meat in hot oil for 10 minutes to get it out from the Pan and, in the same oil, Saute chopped onions and crushed garlic. Combine the meat again. Add...
    Main ingredient: Lamb
  • In a pan, preferably earthenware heat oil with chillies, remove it, put the lightly floured costolettine and rosolatele from both sides to fire. Add salt and...
    Main ingredient: Lamb
  • Prepare the filling. Very fine chop or puree the 4 cloves of garlic, breadcrumbs and parsley, crumbled. Add a pinch of salt and butter, then mix well. When you...
    Main ingredient: Lamb
  • After washing and drying the Lamb place it in a pan with garlic, olive oil and Rosemary. Season with salt and pepper and Brown over high heat. Chop the bacon...
    Main ingredient: Lamb
  • Peel the lampascioni, cleaning them of land, cross the base effect, wash and boil them in salted boiling water for 30 minutes. In an oiled baking dish arrange...
    Main ingredient: Lamb
  • Cut the artichokes into wedges and sauté in a pan with oil, garlic and chopped onion; Deglaze with white wine and cook them with artichoke soup (made by...
    Main ingredient: Lamb
  • Take oven roasting the loins of lamb, seasoned with thyme, 4 tablespoons of olive oil, salt, pepper. Aside, frying pan, Cook the mixture of vegetables cut into...
    Main ingredient: Lamb
  • Cut into big cubes 800 g of chopped lamb and then boil it in a little water with salt, pepper and Marjoram. When it is cooked, pour in 300 g of rice blew up...
    Main ingredient: Lamb
  • Affect the carré ribs then FRY in oiled 1 baking dish in a hot oven at 220 degrees for 10 minutes. Then remove it from the oven, then salt, pepper and Spice it...
    Main ingredient: Lamb
  • Put into hot butter chopped lamb, carrots and onions. When everything is golden add the flour, a nut, salt, pepper and herbs. Simmer for an hour. Then add...
    Main ingredient: Lamb
  • Rinse the lamb and put it in a baking dish, sprinkle of parsley, salt, pepper and oil, add 3 tablespoons of water and put it in a hot oven at 180 degrees for...
    Main ingredient: Lamb
  • Dice the eggplant, Zucchini and peppers. Let stand for 5 minutes in 2 tablespoons of olive oil aubergines and courgettes; salt. Pour in the pan. In the same...
    Main ingredient: Lamb
  • In one liter of water put the carrot, the stick of celery, onion, half the parsley, the garlic, a bay leaf, pepper and bring everything to the boil. Just...
    Main ingredient: Lamb
  • Season the Lamb's lettuce with lemon juice. Useful against artritismo: to eat at every meal.
    Main ingredient: Lamb's Lettuce Salad
  • Apulian specialities delle Murge. Clean, Peel the grape hyacinth and cut a slot to cross at the base after removing the root. Cook in salted water for 3-4...
    Main ingredient: Lampascioni
  • Clean lampascioni by soil, Peel, wash and cut a slot to cross at the base after removing the root. Boil them for 45 minutes in salt water and vinegar. Drain,...
    Main ingredient: Lampascioni
  • Clean, wash and remove lampascioni the outer leaves. Cut into thin slices and cook in salted water for 10 minutes. To sweat the lampascioni with olive oil in a...
    Main ingredient: Lampascioni
  • Clean the fish and cut it into 8 pieces. Blanch the tomatoes, Peel and cut them into thin slices. Chop the garlic and onion and saute in hot oil. Add sliced...
    Main ingredient: Hake
  • SEA LAND PARCELS 00371 INGREDIENTS for 4 PEOPLE 6 large dried mushrooms and whole, 1/2 white cabbage, 60 g sliced thick Bacon, carrot, 200 g of cooked shrimps,...
  • Clean the lettuce and cut it rather thin. Arrange in the bottom of a salad bowl. Wash the shrimp in boiling water, let them drain and put in large bowl. Clean...
    Main ingredient: Porcini Mushrooms
  • Melt chocolate with very little water, add sugar and almonds, mixing constantly, until they are well combined. There are also piles on the marble. Boiling...
    Main ingredient: Almonds
  • Clean the truffle with a toothbrush to remove any residual Earth, then wipe it with a damp cloth and finely grate it, collecting it in a bowl. Put the butter,...
    Main ingredient: Butter
  • Beat the egg yolks in a bowl, add the milk, then stir in the flour and the yeast, then add salt. Mix thoroughly to obtain a smooth paste and soft. If this is...
    Main ingredient: Eggs
  • Clean well the lobsters, take out the meat and cut it into slices. Take a fried with oil, garlic, and leeks well crushed. Add the wine, white wine and tomatoes...
    Main ingredient: Lobsters
  • Put to boil lobsters in boiling salted water, cook them for about 30 minutes. Meanwhile cleared half a roast chicken (you can also pay him off already prepared...
    Main ingredient: Lobsters
  • Peel a tongue of Radha (you can replace with a veal) of 1000 g of weight, wrap it in a white cloth and then boil it. Drain, dry and rub with 4 tablespoons...
    Main ingredient: Reindeer
  • Prepare gelatin according to the instructions, but add 1/4 of white wine in place of cold water. Arrange on a serving dish 300 g cooked sliced tongue and...
    Main ingredient: Calf
  • Mount the butter with an electric mixer. Combine the sugar and flour and continue to beat for 4 minutes. Incorporate the egg whites slightly beaten. Grease the...
    Main ingredient: Egg whites
  • Beat the egg whites with a pinch of salt and slowly add the flour and sugar, then cream and grated lemon peel and mix very gently. Put the dough into the...
    Main ingredient: Egg whites
  • Whip butter and sugar then add the egg whites and then the flour and grated lemon. Put the dough into a pastry bag and make chopsticks, resting them on...
    Main ingredient: Butter
  • To get fresh pork fat slaughtered it is advisable to contact a farmer to be more sure of how the animal was raised. Cut the fat into pieces and place it in a...
    Main ingredient: Pork Fat
  • To get fresh pork fat slaughtered it is advisable to contact a farmer to be more sure of how the animal was raised. Cut the fat into pieces and place it in a...
    Main ingredient: Pork Fat
  • Put the bacon I put in oil for a few weeks with Rosemary and Sage and chili.
    Main ingredient: Pig
  • Thin slice the bacon, chop with the Crescent along with fresh rosemary leaves and spread it on bread.
    Main ingredient: Pig
  • To get fresh pork fat slaughtered it is advisable to contact a farmer to be more sure of how the animal was raised. Cut the fat into pieces and place it in a...
    Main ingredient: Pork Fat
  • Eviscerated the lavarello, lessatelo in a court-bouillon flavored well. Let cool in its broth fish, so that meat purchases more flavor. Meanwhile, prepare the...
    Main ingredient: Laverelli
  • Long washed under running water all vegetables (after having scraped carrots); then dry with absorbent kitchen paper. Cut cabbage and pepper into thin...
    Main ingredient: Red Cabbage
  • Clean and wash all vegetables, cut them and seasoning them with a dash of olive oil extra virgin. Add the tuna and prawns, lemon juice and mix everything.
    Main ingredient: Arugula Salad
  • 08817 The LARGE SALAD INGREDIENTS for 4 PEOPLE 80 g of Zucchini, pickled gherkins 60 g, 60 g, 80 g of melon flesh sliced salmon carpaccio, 120 g of caraway...
  • 08818 LARGE SALAD with TUNA, SUN-DRIED TOMATOES and QUAIL EGGS INGREDIENTS for 4 PEOPLE 12 hard-boiled quail, a tuft of salad canasta, 400 g tuna in oil, 2...
  • Put the dried beans soaked in water, instead of the tank, for a few hours. Cook the celery into small pieces, salt and tomato whole normally and before...
    Main ingredient: Dried Beans
  • Clean the larks. Feed four to four on four iron skewers or wooden, alternating each skylark with a piece of bacon and a Sage leaf. Arrange the skewers on a...
    Main ingredient: Larks
  • Clean the larks (keep aside the livers), season with salt, pepper, wrap in slices of bacon and tie. Brown them in a pan with half the butter and a little oil...
    Main ingredient: Larks
  • Lasagna you can you can buy plain or egg type. While the meat finishes cooking, with the ground beef, egg, bread soaked, salt, pepper and parsley and a handful...
    Main ingredient: Ricotta
  • Divide the ingredients for the dough into two equal parts, to work separately, so you get two types of paste: a the usual golden color and one black, where the...
    Main ingredient: Cuttlefish
  • Make the dough and cut irregular triangles. Cut vegetables in brunoise. Brown them and bring them in. Reduce the cream and milk with thyme, garlic and salt,...
    Main ingredient: Carrots
  • Boil the water and add the peas, carrot, onion, celery, Bay leaves, 1 tablespoon peeled, olive oil, salt and pepper. Cook for about 30 minutes, stirring every...
    Main ingredient: Peas
  • Soften lasagna, put a layer in a buttered baking dish, combine sautéed sausage in oil, peeled and cut into pieces, diced mozzarella and ricotta cheese, pour...
    Main ingredient: Sausage
  • Chop the carrot, onion and celery with half of ham, then place them in a pan with two tablespoons of olive oil and minced meat and FRY all together with...
    Main ingredient: Ham
  • Boil lasagna in boiling salted water. Drain underdone. Meanwhile, cut the mozzarella into cubes. Put on the heat a large saucepan with the butter and soon you...
    Main ingredient: Ricotta
  • Prepare the broth with a little olive oil, leek, carrot, celery, potato, tomato and salt.Meanwhile, Cook pasta in boiling salted water after 1-2 minutes strain...
    Main ingredient: Porcini mushrooms
  • In a pan heat four tablespoons of oil and insaporitevi, covered container, artichokes leaves the toughest private and cut into slices. When cooked add cooked...
    Main ingredient: Artichokes
  • Put salted the Eggplant slices. Brown the garlic 6 tablespoons oil, add the tomatoes, salt, pepper and cook for 20 minutes, then add the Basil. Rinse the...
    Main ingredient: Eggplant
  • 03711 LASAGNA with Eggplant and PEPPERS INGREDIENTS for 4 PEOPLE 30 g butter, 30 g of flour, 25 cl of milk, 15 cl of cream, 1 teaspoon of dried oregano, 2...
  • Chopped pine nuts. Cut into slices the eggplant, cover with salt and let them lose their bitter water for a couple of hours. Rinse and cook on the grill until...
    Main ingredient: Eggplant
  • Fried fish fillets in the egg and breadcrumbs, then cook with butter. In another saucepan melt the butter and let them toast the flour, dilute with hot milk,...
    Main ingredient: Perch Fillets
  • 03766 LASAGNETTE with SHELLFISH INGREDIENTS for 4 PEOPLE 250 g 250 g of langoustines, crayfish tails, 100 g crabmeat, lobster, 500 g 30 g of butter, 250 cc of...
  • Take a browse table 1 putting on the flour and 4 eggs. Knead dough until obtaining a homogeneous paste. level it with a rolling pin and cut out 2 rectangles....
    Main ingredient: Porcini Mushrooms
  • Mix eggs and flour along with the tomato paste, roll out the pastry and cut into discs; Parboil. Cook the spinach in the pan with a little oil, cream and...
    Main ingredient: Spinach
  • 2_03027 LASAGNE with VEGETABLES INGREDIENTS for 4 PEOPLE 500 g of fresh egg pasta, 500 g mixed vegetables: small Zucchini, yellow pepper, mushrooms, 2 ripe...
  • In a bowl place the chopped meat, add 80 g of grated pecorino cheese, eggs, salt and pepper. With a wooden spoon mix the ingredients thoroughly with your hands...
    Main ingredient: Pork chop
  • Put the mushrooms in a bowl with warm water. Fry the bacon and chopped onion in a saucepan with 2 tablespoons of olive oil, a moderate heat for 5 minutes. Add...
    Main ingredient: Spinach
  • 03676 6 PEOPLE INGREDIENTS For LASAGNA lasagna: 400 g of white flour, 4 eggs, a pinch of salt, 3 tablespoons of flour for working, 1 tablespoon olive oil,...
  • Boil the pasta and put it out to dry. Prepare a sauce with minced meat and tomato, very liquid, add the pine nuts and raisins and, finally, the sauce prepared...
    Main ingredient: Tomato
  • Cut the dough into squares or rectangles and let them boil al dente. Drain and place the dough on a dry cloth. Add the pesto 2 tablespoons of pasta cooking...
    Main ingredient: Pesto
  • In mixer cream reduce the Basil, garlic, pine nuts, walnuts and a pinch of salt. Add 50 g of grated Parmesan and pecorino cheese and 1 cup of oil. Boil...
    Main ingredient: Basil
  • We need a marble mortar with a wooden pestle, 2 casseroles and a baking dish. Prepare lasagna. Knead the flour with a pinch of salt, the eggs and a little...
    Main ingredient: Basil
  • Trsversalmente cut the radicchio into strips, wash it and dry it. Oil and butter and Brown the onion and garlic very thin cut and diced Bacon; Add the...
    Main ingredient: Radicchio
  • Wash, clean and cut the radicchio into chunks a few centimeters long. Foul then stewing in the pan with the chopped scallions and diced bacon. Once cooked put...
    Main ingredient: Radicchio
  • This recipe is the reworked version of a squisitissimo dish that turns out to be equally valid when times shake and one needs to cook a delicious alternative,...
    Main ingredient: Radicchio
  • In a pan heat three tablespoons of oil and insaporitevi carrot and chopped onion. Add the minced meat, cook it, then add the wine and let evaporate. Add salt,...
    Main ingredient: Minced Meat
  • 03955 LASAGNE ALLA BOLOGNESE INGREDIENTS for 6 PEOPLE For the sauce: 200 g minced beef, 150 g Minced pork, 100 g chicken livers, 1/2 onion, 1 carrot, 1 stalk...
  • Boil the beans in salted water. When they are tender, then whisk them with two or three tablespoons of their cooking water to reduce them in mashed. Meanwhile,...
    Main ingredient: Broad Beans
  • Place onion, carrot and celery slices in a saucepan with oil and chopped ham; FRY at a moderate flame, add the minced meat and FRY, stirring and basting...
    Main ingredient: Spinach
  • 2_03076 LASAGNE ALLA LUCIANA INGREDIENTS for 4-6 PEOPLE 350 g 300 g wide, lasagna with ricotta romana, 100 g fresh cream 8 tablespoons of fresh Parmesan...
  • Prepare lasagna about 2 cm. FRY a few tablespoons of oil with pancetta, diced, sliced onion and chopped Sage, add the chopped tomato pulp, salt, pepper and...
    Main ingredient: Tomato
  • In a saucepan, heat 3 tablespoons of olive oil, insaporitevi for 5 minutes the onion, carrot, celery and crushed garlic, then add the tomato paste. Adjust salt...
    Main ingredient: Beef
  • Bake lasagna in salted water for 10 minutes, drain and lay them on a cloth to dry. Grease a baking pan, place a layer of lasagna and cover them with a thin...
    Main ingredient: Eggplant
  • Cut the Eggplant into thin slices and FRY in oil until brown; scalded tomatoes to peel, cut them into pieces and let them FRY quickly. Mix the chopped Basil...
    Main ingredient: Eggplant
  • Put the flour on the work surface, add the eggs and a pinch of salt, then mix well ingredients working the dough until you feel soft and supple. Wrap it in a...
    Main ingredient: Spinach
  • After having browned the chopped onion, celery and carrots with 100 g of butter, add the meat and the chopped ham; wet with wine and then add the peeled and...
    Main ingredient: Beef
  • Make a sauce with vegetables and oil then add the minced meat and sausage cut into pieces; then add the salt and pepper. Bake for an hour. Allow to cool then...
    Main ingredient: Fresh Pasta
  • Sift the flour on the work surface, placing it in fontana, formed a recess in the Center and add 4 eggs and salt necessary, then knead until obtaining a smooth...
    Main ingredient: Spinach
  • Brown the flour in butter, when it is browned pour the milk gradually, stirring continuously for 20 minutes before the end of cooking, add salt and pepper then...
    Main ingredient: fillets of sole
  • We are in Italy, a land of strong flavours and wholesome, as the recipe of the dish that we propose. With flour and three eggs prepare the pasta, adding, if...
    Main ingredient: Mozzarella
  • Prepare the dough for the crepes, mixing all ingredients to obtain a fluid and smooth.Let stand 30 minutes, then Cook 8 crepes.Peel the onion and finely chop...
    Main ingredient: frozen spinach
  • Clean the vegetables, mince together the onion, carrot, celery and mortadella. To fry the chopped with three tablespoons of oil for 15 minutes (add a bit of...
    Main ingredient: Artichokes
  • Saute garlic, add the capers and olives, let flavour and add the artichokes. Continue cooking, adding water gradually. Prepare the dough, then boil it, drain...
    Main ingredient: Artichokes
  • Wash asparagus, trim away the tough fibrous base of stems and cook for 10 minutes to steam. Cut tips and keep them aside, then cut the stems into small pieces...
    Main ingredient: Asparagus
  • Boil lasagna in a bowl with salt water where you put 1 tablespoon oil to prevent pasta sticks. Meanwhile chop the Basil, 1/2 clove of garlic, parsley and a...
    Main ingredient: Basil
  • 2_03873 LASAGNA at NICE with olive oil, garlic and basil sauce INGREDIENTS for 4 PEOPLE 400 g thin egg pastry divided into rectangles about 15 x 10 cm, an...
  • 03789 LASAGNETTE with beans and BACON INGREDIENTS for 4 PEOPLE 350 g of fresh egg pasta already stretched out, 70 g of dried beans, 70 g of beans? from the...
  • 2_03130 the CRABMEAT LASAGNA INGREDIENTS for 4 PERSONS 250 g of celeriac, the juice of one lemon, 40 cl fish fumet, 20 cl of chicken soup, 125 g cream, 3...
  • Grease a rectangular baking pan generously. Prericsaldate the oven to 175 degrees. Spread on the bottom of the pan with two layers of lasagna, pour a spoonful...
    Main ingredient: sliced cooked ham
  • Put in a saucepan, a knob of butter and fry the onion, carrot and celery finely chopped. Let seasoning over medium heat for a few minutes, stirring often with...
    Main ingredient: Ham
  • 2_03954 LASAGNE with meat and LEEKS INGREDIENTS for 6 PERSONS 600 g of leeks cut into regular washers 12 ready lasagna sheets, 300 g of minced beef, 250 g of...
  • 01108 LASAGNE MEAT RAGU original recipe for puff pastry: puff pastry it takes an egg every 100 grams of flour, mixed with almost half with semolina flour and a...
  • On pastry Board take the flour and place the eggs, a pinch of salt and a tablespoon of water. Knead well, you work the dough, roll out the dough with the...
    Main ingredient: Ricotta
  • Boil the spinach, squeeze, chop them and pass them in a pan with 50 g butter, salt and pepper. Combine the ricotta cheese, 50 g Parmesan cheese, 150 g cream,...
    Main ingredient: Ricotta
  • Boil the potatoes in salted water. Meanwhile, in a skillet FRY shallot medium then you blast the spinach. You don't need to cook long because then they will go...
    Main ingredient: Lasagne
  • 03910 WALNUT LASAGNE INGREDIENTS for 4 PEOPLE 350 g of egg pasta in pastry, 80 g of nuts, 1 pinch of sugar, 1 small handful of Rosemary leaves, cinnamon,...
  • Heat the broth. Cook mushrooms in butter, in pieces but still frozen; Sprinkle the pretzels and pepateli. Warm up the sauce and diluitela with a tbsp of broth....
    Main ingredient: Music Paper Bread
  • Cold oil spice leaving to marinate for 24 hours chopped aromas: rosemary, thyme, Bay leaves and garlic. Filter. Blanch in salted water the leaves of watercress...
    Main ingredient: Watercress
  • Clean the leek, wash and cut into thin slices, removing the top green, then braise them in a pan with oil and butter for about 10-12 minutes, adjust salt and...
    Main ingredient: Leeks
  • 03407 LASAGNETTE with PESTO and RICOTTA INGREDIENTS for 4 people: one package of pesto; 200 g fresh ricotta; 400 g fresh lasagne, olive oil, salt. Cook the...
  • Stir in the mixer with a little crushed ice. Serve in wide goblet, with a round radish.
    Main ingredient: Port Wine
  • Shake in a shaker. Serve in tumbler wide, with three ice cubes and a cherry in syrup.
    Main ingredient: Cognac
  • Shake with cubed ice, little in the mixer. Serve in low, with gotto cube of pineapple and a leaf of lettuce.
    Main ingredient: Kirsch
  • Getting ready in the blender with crushed ice.
    Main ingredient: Vermouth Dubonnet
  • Stir in the mixer for a long time. Serve in low, with three gotto ice cubes.
    Main ingredient: Vermouth Dubonnet
  • Beat the eggs with sugar, then stir in the flour, vanilla and cinnamon. Turn well and pour a little at a time, all the milk. Grease and flour a cake mold and...
    Main ingredient: Milk
  • Bring to a boil the milk with a bit of cinnamon, lemon rind, 100 g of sugar and a pinch of salt. Just starts to boil, lower the heat and cook for 30 minutes....
    Main ingredient: Milk
  • Peel the apples, core material, privatel cut into pieces and cook in a saucepan covered in low heat with little water for 30 minutes. Pass through the food...
    Main ingredient: Apples Renette
  • Fry the onion, add the meat and cook for a few minutes, add Rosemary and Sage. Blanch the leaves of lettuce and cool. Form meatballs by joining the fontina...
    Main ingredient: Pig
  • Put the leaves of Laurel berries in infusion in alcohol for 40 days, shaking occasionally. Prepare a syrup of water and sugar, Spent the time filtered alcohol,...
    Main ingredient: Laurel
  • Wash and dry 500 g Laurel berries Catlin and put them in a vase with seal, add 100 cl of neutral alcohol to 96 degrees and let it sit for a couple of days....
    Main ingredient: Laurel
  • Clean the liver and cut it into pieces of approx. 30 g each. Cut mantle into squares of about 15 cm from the side, allineateli on the table, sprinkle the...
    Main ingredient: Pig
  • Wash and bone the anchovies and depriving them of the head opening. Dry and closed them place them alongside each other in an oiled baking dish. Season with...
    Main ingredient: Sardelle
  • Wash and dry 500 g Laurel berries Catlin and put them in a vase with seal, add 100 cl of neutral alcohol to 96 degrees and let it sit for a couple of days....
    Main ingredient: Laurel
  • 07173 LAVARELLO ROLLS IN SWEET PEPPER SAUCE INGREDIENTS for 4 PEOPLE 4 medium-sized Lake whitefishes, 8 small Zucchini with their flower, 4 4 red peppers, ripe...
  • Fillet the fish for rolls and wrap the threads with a toothpick. Place the rolls in the oven for 20 minutes with a little oil. Cut to julienne vegetables and...
    Main ingredient: Lake Whitefishes
  • Prepares in the shaker. Serve in a classic cocktail glass. Garnish with coconut flour, dehydrated.
    Main ingredient: Coffee
  • Prepares in the shaker. Serve in a classic cocktail glass.
    Main ingredient: Coffee
  • Mix the butter with the sugar, beaten egg, flour, dried Lavender flowers and the baking powder. Knead andflatten the dough, then cut into many cookies using...
    Main ingredient: Lavender
  • To give a new flavor to the salad, arrange in a bottle of olive oil extra virgin-2 sprigs of lavender; leave the bottle the Sun for 2 weeks.
    Main ingredient: Lavender
  • Put to infuse in boiling water for about 3-4 minutes 1 tablespoon dried Lavender flowers, perfumed with 1 slice of lemon and sweetened with honey.
    Main ingredient: Lavender Flowers
  • Put Lavender in a bottle and pour the vinegar, previously brought to the boil. Seal the bottle and let it soak in a dark and cool for at least 2 weeks. Before...
    Main ingredient: Lavender
  • Put Lavender in a bottle and pour the vinegar, previously brought to the boil. Seal the bottle and let it soak in a dark and cool for at least 2 weeks. Before...
    Main ingredient: Lavender
  • Put the pepper and lavender in a bottle with white vinegar and keep it in a dark place for 1 week before using.
    Main ingredient: Lavender
  • Peel the clove of garlic. Put white vinegar in a bottle with the black pepper, the garlic clove and lavender stems. Let macerate for a few days away from...
    Main ingredient: Lavender
  • Let the lavender to infuse for 15 days in vinegar in a jar or in a glass bottle. After this period, filter and set aside for preservation in small bottles.
    Main ingredient: Lavender
  • Have in the bottle with the vinegar sprigs of fresh lavender and leave them to marinate for 2-3 weeks in the Sun or in a hot place. This impreziosirà the taste...
    Main ingredient: Lavender
  • Have in the bottle with the vinegar sprigs of fresh lavender and leave them to marinate for 2-3 weeks in the Sun or in a hot place. This impreziosirà the taste...
    Main ingredient: Lavender
  • Wash 1500 g of Lake whitefishes and sfilettarli. Put in saucepan all fish bones, heads and scraps with 3 large sliced onions, salt and sweet paprika, cover...
    Main ingredient: Laverelli
  • Shake very well, along with a few ice cubes, and serve in a cocktail glass already cold.
    Main ingredient: Blended Whisky
  • Wash the lawn daisies, lasciatene by eight for decoration, mince the other. In a bowl put mascarpone, a tablespoon of milk, a few drops of lemon juice and beat...
    Main ingredient: Lawn Daisies
  • Cook the salmon fillet in a barbed completely court bouillon, drain and let cool completely. Finely chopped smoked salmon and let it cool in the fridge. When...
    Main ingredient: Salmon
  • 18650 layer cake with CREAM and chocolate ingredients for 8 persons per pie: 10 eggs, 300 g sugar, 300 g of flour. for the chocolate mousse: 3 eggs, 30 g...
  • Let soak for one night dried beans (called in Calabria «laying»), put to boil in a crock pot with water without salt and add oil, salt and oregano.
    Main ingredient: Dried Beans
  • Shake in a shaker with crushed ice. Serve in a large goblet, with a slice of radish and carrot.
    Main ingredient: Grand Marnier
  • Prepares in the shaker. Serve in a classic cocktail glass. Garnish with sprinkling of ground coffee.
    Main ingredient: Gin
  • Centrifuge and serve in the 9090 was.
    Main ingredient: Carrot Juice
  • Working together the flour with the icing sugar, butter, margarine, potato flour, whole egg, vanilla sugar, the baking powder, a pinch of salt and 5...
    Main ingredient: Butter
  • Stir the ingredients in the mixer, with some ice cubes, and serve.
    Main ingredient: White Wine
  • Deprived of leaves strands of thistles, cut them in half and wash them thoroughly. Then boil in salted boiling water and lightly acidulated with lemon juice;...
    Main ingredient: Cardi
  • LEAN RAVIOLI 03376 INGREDIENTS for 4 people: Prepared ravioli of skinny, farcendoli with 200 g sieved ricotta, mixed with 200 g of chopped spinach and sautéed...
  • Whip the egg yolks with sugar and add the cream, milk and coffee, mixing gently. Let stand in refrigerator for 1 hour. Pour the cream in 6 pirofiline from oven...
    Main ingredient: Coffee
  • Melt the chocolate in a Bain-Marie with coffee. Make it cool. Meanwhile, Mount Snow well soda the 4 egg whites and beat the 4 egg yolks. Combine melted...
    Main ingredient: Coffee
  • Boil the spinach, drain well and chop enough strizzateli. Work the ricotta, add the eggs, 50 g Parmesan cheese, grated nutmeg, salt and pepper and chopped...
    Main ingredient: Ricotta
  • Shake in a shaker. Serve in wide goblet.
    Main ingredient: Cognac
  • Rub, one by one, with a wet cloth the leaves without stropicciarle. Pour the wine into a capable pot with lid to airtight, then soak in wine leaves, close the...
    Main ingredient: Cherry Leaves
  • Mix in a jar wine, brandy and sugar. Add the peach leaves, which must be educated, and just expose to the Sun for a month. If this is not possible, keep the...
    Main ingredient: Peach Leaves
  • Chop olives and pine nuts, mix in a bowl the caprino, oil, salt and pepper with olives and pine nuts, chopped. Put the dough on the leaves of radicchio.
    Main ingredient: Radicchio
  • 02103 CASTER LEBANESE RICE INGREDIENTS 4 PEOPLE 1 kg or chard leaves, 250 g of lamb or beef, natural yoghurt 1 l, 20 g of dried mint leaves or powder, 10 g of...
  • LEBANESE 02661 TABULE ' INGREDIENTS for 4 PEOPLE 100 g of pre-cooked, 2 tomato couscous, a cucumber, a lime, lemon yellow, a sprig of fresh mint leaves, a...
  • This cocktail is prepared in the glass (a glass) with the crusta. This is achieved by rubbing the rim with the lemon slice and dipping it then quickly into...
    Main ingredient: Mandaverna
  • 2_10203 LEEK and cheese CAKE INGREDIENTS for 4 PEOPLE a roll of puff pastry, a bunch of leeks, 100 g Gruyere cheese, 50 g of sliced Bacon, 125 cl pouring...
  • Soak chestnuts for at least 30 minutes. Then bollitele for about an hour in the water with two bay leaves. Meanwhile you braise leeks trimmed from the green...
    Main ingredient: Chestnuts
  • Thinly slice the leeks and grate the carrots; Let them dry in a saucepan with oil and salt. Combine the chicken and seasoning. Add the broth and bring to a...
    Main ingredient: Leeks
  • 08126 LEEK SALAD and HAM INGREDIENTS 6 PEOPLE 4 leeks, 1 slice of ham 150 g baked, pickled gherkins, 6 5 tablespoons mayonnaise, vinegar, salt and pepper....
  • In a saucepan, saute the bacon cut into strips and insaporitevi for about 10 minutes, drained lentils. Frullatene half. In a pan heat two tablespoons of olive...
    Main ingredient: Leeks
  • Prepare the filling: wash the white stems of leeks, cut into thin slices and put them in a colander. Wash them well under cold running water. Peel the onions...
    Main ingredient: Onions
  • As soon as the water is boiling, add salt, add the vegetables and boil, covered, until the potatoes begin to fall apart, or mashing with a potato wooden spoon...
    Main ingredient: Leeks
  • Clean the leeks, white part only, cut into rings. Peel the potatoes and cut them into cubes. Slice the onion. Put everything in a pot with half a glass of...
    Main ingredient: Leeks
  • 01060 LEEK and spinach FLAN INGREDIENTS for 4 PEOPLE 1 package of frozen spinach; 1 bunch of leeks. half a litre of milk; 100 g butter; 40 g flour; 40 g...
  • 2_10168 CAKE with LEEKS and spinach INGREDIENTS for 4 PEOPLE 4 leeks, 200 g frozen spinach, 1 tablespoon cornstarch satin, a glass of cream, 250 g of puff...
  • Clean the leeks and also deleted the green leaves. Wash them well under running water and dry with a clean cloth or kitchen paper. Then divide them into four...
    Main ingredient: Leeks
  • Clean the leeks and discard the green part. Burned for 10 minutes, then drain and squeeze well. Cut them to length and pass them in the flour. Dip them in...
    Main ingredient: Leeks
  • Crust: put flour on the work surface, making the fountain, putting at the Centre the soft butter and chopped, egg yolk and a pinch of salt and mix by adding...
    Main ingredient: Leeks
  • Leave 3 g Leek in 50 g of boiling white wine for 10 minutes.
    Main ingredient: Porro
  • You heat the oven to 200° c (thermostat 6). Wash the white stems of leeks and cut them into thin slices. Melt the butter in a large casserole and sprinkle the...
    Main ingredient: Leeks
  • Peel leeks, wash them under running water, dry them, cut them into strips and let them dry over low heat in a pan with a little butter. When they are nearly...
    Main ingredient: Leeks
  • Peel leeks, remove the green part sliced white and very thin. Heat in a large frying pan 30 g of butter with 2 tablespoons of oil. Add the leeks, mix them, let...
    Main ingredient: Leeks
  • Defrost the puff pastry for about an hour. Meanwhile clean the leeks eliminating the green part, wash them thoroughly and mince. In a saucepan melt the butter,...
    Main ingredient: Leeks
  • Clean the leeks and cook for 15 minutes in salted water with the wine. Drain and cut in half. Lay them out in a radial pattern with the white part outwards in...
    Main ingredient: Leeks
  • 3_10153 LEEK PIE and HAM INGREDIENTS for 4 PEOPLE 500 g leeks cut into rings, one package of dough BRISA ready and paving, 3 eggs 150 g ham, 100 g of Diced...
  • Prepare the béchamel sauce with ingredients listed perfumed eventually with nutmeg. Allow it to cool. Meanwhile boil the leeks in salted water. Drain, then...
    Main ingredient: Leeks
  • Bring to the boil a pan of salted water. Remove a portion of green leaves of leeks, remove the roots, incideteli, wash them thoroughly and cut into pieces of 2...
    Main ingredient: Leeks
  • In a large Nonstick Skillet, heat oil on low heat. Add the leek into rings and sugar, and heat until it softens. Combine the tomatoes, cinnamon, salt and...
    Main ingredient: Leeks
  • 05656 LEEK STUFFED ROULADES INGREDIENTS for 4 PEOPLE 3 onions, 2 red peppers, 500 g of white parts of leeks, 400 g of minced beef, a tablespoon of olive oil,...
  • Cut leeks into rings, slice the chicory, cut the tomatoes into wedges and put all vegetables in a salad bowl. Prepare a vinaigrette by whisking together 4...
    Main ingredient: Leeks
  • Cut leeks into rings, including the green part. Chop the chicory and cut the tomatoes into wedges. Prepare a vinaigrette by dissolving half a teaspoon of salt...
    Main ingredient: Leeks
  • Wash and dry well the soncino. Cut into rings only the white part of the leek. Thinly slice the fennel. Cut into julienne the carrot and bell pepper strips....
    Main ingredient: Porro
  • Clean the leeks and boil them in salted water with sugar and 1 cup of vinegar. Not too tender, drain and slice. Place in a salad bowl. Prepare a vinaigrette...
    Main ingredient: Leeks
  • Remove outer leaves of leeks, remove the green part, wash them, dry them and cut them into thin slices. In a saucepan melt the butter and let insaporitevi...
    Main ingredient: Leeks
  • Wash and thinly slice the leek, Cook for about 5 minutes in boiling vegetable stock. Pass the Blender, add the white wine (about 1 tablespoon) and pass by a...
    Main ingredient: Porro
  • Clean the leek, wash them and cut them into thin slices. To heat the oil in a pan and add the leeks. Wet with wine, evaporate and add salt and pepper. Cover...
    Main ingredient: Leeks
  • Boil the leeks, cut into small dice in 200 cl of water for 2 hours. Filter. Useful against artritismo: 1 Bowl on an empty stomach, before meals, for 3 weeks.
    Main ingredient: Leeks
  • Cook leeks in water. Useful against atherosclerosis: 3 cups per day of fasting 1.
    Main ingredient: Leeks
  • 04531 LEEK SOUP INGREDIENTS for 4 PEOPLE, 4 6 leeks potatoes, 200 g minced cod and salt-free, 1 nut, 3 cloves of garlic, olive oil, salt, pepper. Put on the...
  • Peel leeks, wash them and cut them into slices, dividing the white part of the green one. Chop it very finely into the mixer together with aromatic herbs well...
    Main ingredient: Leeks
  • 2_04192 LEEK SOUP, BROCCOLI and BEANS INGREDIENTS for 4 PEOPLE 500 g leeks into rings, 150 g of broccoli, a potato, 200 g of beans, 6 cl vegetable broth, 20 g...
  • Peel leeks, give them green leaves, cut the white part washers 5 mm thick. Put them in a colander, rinse and drain. Dissolve 25 g of butter in a saucepan,...
    Main ingredient: Leeks
  • Paid in 240 g flour mixer with 120 g of diced butter, a pinch of salt and half a deciliter of water. Mix until it forms a ball of dough. Wrap it in a piece of...
    Main ingredient: Leeks
  • LEEK TERRINE 01302 4 PERSONS INGREDIENTS 15 leeks, washed, 175 g of feta (Greek cheese), 75 g walnuts walnuts halves, 1/2 tablespoon olive oil, 3 tablespoons...
  • LEEK TERRINE 01505 INGREDIENTS for 4 PEOPLE, 4 3 large leeks leeks novelli, 50 cl vegetable broth, 10 cl dry white wine, 20 g butter, 1 lemon, 5 tablespoons...
  • Wash, dry and cut into rings 1000 g abundant winter leek and sauté for 10 minutes in a large saucepan with 50 g. of butter and 50 g. of bacon sliced, stirring...
    Main ingredient: Winter Leeks
  • Cut carrots into sticks, boil for 8 minutes in salted water and drain. Boil the leeks for 5 minutes, drain them and divide them in half lengthwise. Grease a...
    Main ingredient: Leeks
  • Prepare the batter. Cut vegetables into rings, immerse them in the batter and fry them. Serve by salting and decorating with the leaves of the leek.
    Main ingredient: Porro
  • Clean the leeks and remove them the green part. Boil in salted water for 15 minutes. Drain, place in a baking dish, sprinkle them with butter and nut dissolved...
    Main ingredient: Leeks
  • Peel leeks eliminating the green part, wash them thoroughly and boil them in salted water. After a quarter of an hour about drain them and let them dry lying...
    Main ingredient: Leeks
  • Discard the green part of leeks. the white parts remove the first skin and ticking so that they are all the same length. To boil the leeks in salted water for...
    Main ingredient: Leeks
  • Heat the oven to 200° c (thermostat 6). Peel leeks and eliminated almost all of the green part. Incideteli almost to the base and wash them thoroughly under...
    Main ingredient: Leeks
  • Remove the leeks the green part, remove the skin to white part and draw the funds. Wash and boil them in salted boiling water for 15 minutes. Drain them, dry...
    Main ingredient: Leeks
  • Clean and Blanch leeks in lightly salted water. Drain and cut in half (the pieces should be about 10 cm long). Chop the onion and Brown in a pan with the oil...
    Main ingredient: Leeks
  • Clean the leeks, leaving only the white part. Boil them in lightly salted water. Drain and arrange in a serving dish. Prepare a sauce emulsifying oil, salt and...
    Main ingredient: Leeks
  • Clean the leeks and cook them in salted water with 1 tablespoon of sugar and 1 cup of vinegar. Just tender drain the leeks and slice very finely. Place them in...
    Main ingredient: Leeks
  • Peel leeks; slice into rings and Herbed Breadcrumbs in oil and 1 teaspoon 2 ladles of broth with a hint of tarragon and shallots. Salt. After about 30 minutes...
    Main ingredient: Leeks
  • Melt the butter in a small pan, add the Diced Bacon and FRY for 2 minutes. Add the leeks, trimmed and sliced and pepper to taste, cover and simmer slowly for...
    Main ingredient: Leeks
  • Clean and wash the leeks, boil them in salted water to a boil for 15 minutes. Drain them and dry them gently. Heat the cream with the chopped butter, stir and...
    Main ingredient: Leeks
  • Cut into small pieces and let the fontina cheese soaked in milk for a few hours (preferably overnight). Clean the leeks, root, depriving them of the Green...
    Main ingredient: Leeks
  • Delete the green part of leeks, wash and boil in salted water for 5 minutes. Drain them so they lose more water as possible. In a saucepan heat half the butter...
    Main ingredient: Leeks
  • 05824 LEEKS with ham and HOLLANDAISE SAUCE preparation: 15 minutes cooking time: 30 minutes ingredients for 8 people: 1, 6 kg large leeks, 100 g of sliced...
  • 05986 LEEKS with QUORN INGREDIENTS for 4 PERSONS 250 g of quorn, fillet 400 g leeks (white part only), 150 g carrots, a spoon of olive oil, 2 tablespoons...
  • Cut the leeks into strips of 2 or 3 inches. Put them in a pan with oil and cook covered over low heat. Peel and cut the tomatoes into chunks, then merge them...
    Main ingredient: Leeks
  • Peel the shallots, tritatelo and let it dry in a pan with 3 tablespoons of oil and half a glass of water. After a few minutes add the tomatoes peeled and...
    Main ingredient: Leeks
  • Clean and cut leeks into small pieces. Burned for a few seconds in boiling salted water and drain. Fry them in a pan with 3 tablespoons of oil, then add the...
    Main ingredient: Leeks
  • Stir in the mixer with ice cubes. Serve with a slice of lemon, in narrow tumbler; If you like, you can add soda.
    Main ingredient: Whisky
  • Private the leg skin, disossatelo and tie it with kitchen twine that's keeps its shape during cooking, so insaporitelo with salt and freshly ground pepper. Do...
    Main ingredient: Fawn
  • Clean and even out the leg.Let sizzle butter in a saucepan, add the leg and let it Brown on all sides.Add salt and pepper and continue cooking in oven...
    Main ingredient: Lamb
  • In a bowl, prepare the marinade: Mix one cup of vinegar with three tablespoons of olive oil, sliced onion, chopped parsley, cloves, salt and pepper. Put the...
    Main ingredient: Lamb
  • 2_06256 leg of lamb STUFFED with SPINACH INGREDIENTS for 4 PEOPLE a bunch of spring onions, 100 g Feta cheese, 2 tablespoons of olive oil, a teaspoon of fennel...
  • Steccatelo the leg, boned with the crushed garlic, salt, pepatelo, ungetelo just with olive oil and the meat to keep it compact. Place the leg on a baking...
    Main ingredient: Sheep
  • In a pan heat the oil and butter and lamb into saucepan so that colorisca well on all sides. Should be sprayed with the brandy declined, fiammeggiate and...
    Main ingredient: Lamb
  • Put the leg in marinade for 24 hours. Set aside, dry it with a clean cloth, Pat him with Bacon and tie it with a spaghino. Put the marinade with the vegetables...
    Main ingredient: Lamb
  • Mince together the garlic and herbs add a bay leaf chopped. Add a pinch of salt and pepper and diluted with 50 g of oil. Place the leg in a large dish and...
    Main ingredient: Lamb
  • Brush the chops with oil, sprinkle with salt and pepper. Let them add a quarter of an hour and covered in a cool place. Drain carefully to eliminate the excess...
    Main ingredient: Lamb
  • In a bowl mix three tablespoons of olive oil, the lemon juice filtered to the colander and chopped mint leaves. Let me add an hour or two the lamb chops in the...
    Main ingredient: Lamb
  • Let marinate for one night the leg of lamb in a pan (not aluminum) with chopped Rosemary, Sage, garlic, 2 tablespoons of olive oil, 1/2 glass of brandy, salt...
    Main ingredient: Kid
  • Put the broth in a pot, bring to a boil and mutton cut into pieces. Simmer for about 40 minutes. Meanwhile, let soften prunes in warm water for at least half...
    Main ingredient: Montone
  • Ask your butcher to bone the leg. White tie it with string. Let Brown in a frying pan without added fat, then spolverizzatelo flour. Turn the leg several...
    Main ingredient: Montone
  • Flour the rump and put it in a saucepan with oil and melted butter. Do it well, and Brown over low heat on all sides for about 10 minutes. Then add the...
    Main ingredient: Calf
  • Sprinkle the legs with salt and pepper, then FRY over high heat and add the roots and cut the onions into cubes, then switch frying with half of red wine, add...
    Main ingredient: Roe Deer
  • Put the leg into a container and add one liter of Brunello, garlic, bouquet garni, juniper berries, Rosemary and let it marinate for about 24 hours. Take the...
    Main ingredient: Wild Boar
  • Flambé, wash and dry the Turkey legs, then cut the tendons to prevent cooking the skin curl. Place them in a large bowl, sprinkle some thyme and rosemary...
    Main ingredient: Turkey
  • Pour ingredients into mixer, stir gently and serve.
    Main ingredient: Wine Champagne Brut
  • Mix in a shaker with ice. Serve in cocktail glass well cold, with a slice of lemon and chopped coconut.
    Main ingredient: Rum
  • Mix. You will get a very refreshing juice.
    Main ingredient: Lemons
  • The lemon juice add a little orange juice and a bit of brown sugar. Mix.
    Main ingredient: Lemons
  • In a saucepan then liquefy the butter, then add the egg yolks and breadcrumbs, stirring quickly. Add salt and pepper. Add the lemon juice and stir again. Ben...
    Main ingredient: Lemon Juice
  • Stir and let 60 g dried stems and flowers of melissa in 1 litre of boiling water for 10 minutes, coperchiando.
    Main ingredient: Melissa
  • Boil the leaves and the flowers in wine for 10 minutes, then leave to cool and filter. Useful to treat anemia.
    Main ingredient: Melissa
  • Put in the mouth of the hole moving blades to speed 4 bananas into pieces. With the spatula combine the mixture and add water and lemon juice for 40 seconds at...
    Main ingredient: Banana
  • Put in a blender the first 8 ingredients and blend. Set up in 3-4 high tumbler ice cubes and pour the cocktail combining a cimetta of basil, a slice of lemon...
    Main ingredient: Vodka
  • Pour the powdered gelatin in a small amount of cold water. Bring to a boil the milk with the lemon peel. Remove from heat and discard the Peel. Beat the egg...
    Main ingredient: Pineapple
  • Take the cream stirring well the yolks with the sugar and cornstarch and add the warm milk. Peel a lemon, remove the white part and put the Peel cream bigwigs....
    Main ingredient: Lemons
  • 2_17304 LEMON BAVARIAN CREAM with BANANA mashed INGREDIENTS for 4 PEOPLE, 2 eggs, 3 lemons, a glass of milk, 175 g sugar, a tablespoon of cornstarch, a quart...
  • Boil 200 cl of salt water. Dip the meat and cook on moderate fire for 1 hour and a half, often schiumandola. Remove the meat, cut it into slices and place on...
    Main ingredient: Beef
  • Put in a saucepan two litres of salted water, bring to a boil, dip the meat and cook for about 1 hour and 30 minutes at moderate flame and skimming often....
    Main ingredient: Beef
  • Brown the rabbit with oil and garlic. Cook for 1 hour, by salting and bathing with the broth. Mince the liver and the heart of rabbit with sausage, sauté the...
    Main ingredient: Rabbit
  • Wash a lemon under running water and carefully spazzolatelo to remove all traces of dirt, then dry it and grattugiatene the Peel. Divide in half both citrus...
    Main ingredient: Lemon
  • Wash the lemon under hot water and spazzolatelo with care, and then dry it and grattugiatene the Peel, collecting it in a terrinetta. Add the lemon juice, a...
    Main ingredient: Lemon
  • Put to soak the raisins in warm water. Meanwhile, in a bowl place the chopped butter (must be at room temperature) with sugar and whip with an electric mixer...
    Main ingredient: Lemons
  • Working with 1 whisk the eggs with the honey until mixture is fluffy. Sift in 1 Bowl the flour with the baking powder and fold gradually to egg mixture....
    Main ingredient: Lemon Juice
  • Put dough on flour, a pinch of salt, sugar, butter, lemon juice and egg yolk. Knead the ingredients until you obtain a homogeneous paste and then make it into...
    Main ingredient: Lemons
  • Mix 150 g of cold butter in flakes with flour, working with your fingers until the mixture will be crumbled: join an egg mounted with 85 g of sugar and a pinch...
    Main ingredient: Lemons
  • Whip the yolks with the sugar and the butter; slowly incorporate the flour. Apart beat the egg whites, add the lemon juice and a few tablespoons of warm water....
    Main ingredient: Lemons
  • Prepare the pastry. In a large bowl beat the eggs with the sugar. Add the lemon zest and the juice of half a lemon, stir. Stir the mixture warm butter. Roll...
    Main ingredient: Lemons
  • Mix the flour with the baking powder sifted, 400 g sugar, melted butter, the glass of milk, the grated rind and juice of lemon, raisins is soften in warm water...
    Main ingredient: Lemon
  • In a bowl, shelled eggs and add the sugar. Add the melted margarine and the zest of the lemons. Mix the first ingredients for a long time using a wooden spoon...
    Main ingredient: Lemon
  • Separate the egg whites from the yolks and beat well the latter with sugar. When the mixture will be frothy combine the zest of 2 lemons and juice. Mix gently...
    Main ingredient: Lemons
  • Working the eggs with the honey until mixture is fluffy. Sift the flour with the baking powder and fold into egg mixture. Combine oil and lemon juice and work...
    Main ingredient: Lemon Juice
  • 018187 LEMON CAKE INGREDIENTS 1 small Tin of condensed milk; 150 g of biscuits; 80 g butter; 100 ml. sweet wine; 100 ml. lemon juice; 3 eggs; 3 tablespoons...
  • 18132 LEMON TART INGREDIENTS 8 PEOPLE 240 g flour, 4 eggs, 120 g sugar, 100 g of margarine, 1 sachet of yeast, lemon juice. To decorate: 3 lemons, some grape,...
  • Is a very simple recipe and very delicate. Wash well the canoce and boil for ten minutes in salted water. Drain, raffreddatele and cut them all around with a...
    Main ingredient: Canoce
  • Grate the carrot and dress with lemon juice.
    Main ingredient: Carrot
  • Beat three egg yolks with sugar, add the cheese and put everything in a blender. Add the fresh cream and blend. Snow mounted the three egg whites with a pinch...
    Main ingredient: Lemons
  • Put the raisins in a bowl of warm water. Let inflate. Pour the oil in a cocotte. Place onions cut round and then Brown the chicken on all sides. Put salt and...
    Main ingredient: Chicken
  • Divide the chicken into pieces and flour. Cook the chicken pieces in oil and butter with chopped onion for 15 minutes, add salt and pepper. Wet with the broth...
    Main ingredient: Chicken
  • Soffregate outside the chicken with half a lemon and then farcitelo with some lemon slices, a knob of butter and a clove of garlic. Put in a pan with oil, the...
    Main ingredient: Chicken
  • Clean and wash the chicken, then cut it into small pieces. Wash the lemons well and reel off the olives. Pre-cut lemons with the peel and place them in a crock...
    Main ingredient: Chicken
  • Insert a whole lemon into the abdominal cavity of the chicken of course cleaned and gutted. Place the chicken in a crock pot baked and the other must be...
    Main ingredient: Chicken
  • Wash and dry chicken of about 1500 1 g, season with salt and pepper inside and out, put in 1 sprig of Sage and lemon wedge 1. Rub the chicken with 30 g of...
    Main ingredient: Chicken
  • Wash and dry the chicken. In a pan then gently Cook the garlic in the oil. Add the chicken and then add in oil lively focus for a few minutes turning often....
    Main ingredient: chicken drumsticks
  • Stir into the lemon juice and tonic water, then add tequila and tonic water, then add the tequila and ice to taste. Complete with subtle lemon rind.
    Main ingredient: Lemon Juice
  • 07836 LEMON COD with GARLIC mashed INGREDIENTS for 4 PERSONS 4 fillets of cod or hake, 2 egg whites, 1 lemon, breadcrumbs, salt, oil, 1 bag of mashed potatoes,...
  • Add hot coffee to pour a few drops of lemon. Ideal for those with stomach cramps.
    Main ingredient: Coffee
  • SALTED LEMON CONFIT 23271 INGREDIENTS 2 kg lemons untreated to large thick rind, 1 kg of salt, 10 cl of sunflower oil. Soak the lemons in cold water, changing...
  • Sift the flour with pastry on the baking powder, the fountain and add sugar, butter, softened and cut into pieces, eggs and vanilla. Quickly knead everything...
    Main ingredient: Lemon
  • In a bowl beat the egg yolks with the sugar until they become foamy. Put the gelatine in a cup of water, let it soften, squeeze it, let it dissolve over heat,...
    Main ingredient: Lemon
  • Grate the yellow part of the rind of a lemon, well washed and dried before: put in a small saucepan with the sugar, the eggs and the juice of two lemons,...
    Main ingredient: Lemons
  • Put the lemon peels to infuse in alcohol for 15 days. Prepare a syrup with the water and sugar and add cold alcohol, previously filtered from the skins, then...
    Main ingredient: Lemons
  • Whip the egg yolks with sugar. Dissolve the cornstarch with the cold milk and pour on the egg mixture stirring. Place the pan over the fire to flame. Just the...
    Main ingredient: Lemon
  • Squeeze lemons and strain the juice. Put it in a bowl with wine. Beat the egg yolks with sugar until white and frothy cream, then add to the lemon juice with...
    Main ingredient: Lemons
  • Put one sheker 150 cl limoncello, 50 g of condensed milk Nestle, 5 ice cubes. Sheker all Serve.
    Main ingredient: Lemons
  • Cut the chicken breast into chunks and let brown slightly in a pan with 3 tablespoons of oil. Sprinkle with lemon juice, add salt and pepper and cook on...
    Main ingredient: Chicken
  • In a work Bowl 2 tablespoons margarine (or butter) with 6 tablespoons of flour and add 4 cups of broth. Lather well and bring him to the fire, sweet flame,...
    Main ingredient: Lemon
  • We must first prepare the cream puffs. In a not-too-large saucepan bring to a boil the water with the gradina and salt. Remove from heat and Add flour stirring...
    Main ingredient: Lemons
  • Mounting to foam the yolks with the sugar, add the juice and zest of lemon, the sheets of isinglass softened and loose with lemon juice, two egg whites and mix...
    Main ingredient: Lemon
  • Mounting to foam the yolks with the sugar, add the juice and zest of lemon, the sheets of isinglass softened and loose with lemon juice, egg whites and mix...
    Main ingredient: Lemons
  • 3 cups warmer from 225 g (a seal) in the oven at a low temperature. Put the zest and lemon juice in a bowl, add sugar and butter and mix. Whisk in the long the...
    Main ingredient: Lemons
  • In a steel saucepan collect the lemon juice, the grated rind of one of these, sugar and butter. Meanwhile, beat eggs and filter them with a strainer to remove...
    Main ingredient: Lemons
  • Stir with ice and put into a cocktail glass. Garnish with the slice of lemon.
    Main ingredient: Vodka
  • Shake with crushed ice in the mixer. Fill half the tumbler and add very cold gas. Serve with fresh seasonal fruit.
    Main ingredient: Lemon Juice
  • Finely chop the spring onions and parsley, stir in the lemon juice and a little ' pepper, add five tablespoons oil and stir well. Cook the gnocchi in salted...
    Main ingredient: Lemons
  • LEMON DUMPLINGS INGREDIENTS 03589 8 PERSONS 200 g of flour, 2 dl milk, 5 eggs, 100 g butter, 60 g of grated Parmesan, lemon zest, 2 tablespoons of salt, 1...
  • Pour 50 cl water and sugar in a saucepan, over low heat, stirring, to dissolve the sugar. Then the flame up, brings to a boil for a minute, turn off and let...
    Main ingredient: Lemons
  • Take ripe figs, tomatoes and cut them in half, place in layers in a glass container; on each layer of fig trees put a good amount of sugar and lemon juice....
    Main ingredient: Figs
  • Scrape the mussels to remove any beards. wash them and let them open in a saucepan with 2 tablespoons oil heated with whole garlic. Just ready Peel and strain...
    Main ingredient: Monkfish (angler fish)
  • Prepares in a shaker with crushed ice. Pour into tall glass, fills with sparkling mineral water or Seltzer and sprinkles of grated nutmeg.
    Main ingredient: Lemon Juice
  • Shake in a shaker with ice cubes. Serve with a pinch of nutmeg.
    Main ingredient: Cognac
  • Grate the rind of the lemons minding to take only the top layer, put the rind in a white cloth and spremerla in water until it is dissolved all the essence of...
    Main ingredient: Lemons
  • Cut the carrots a little thick slices and put them aside for a quarter of an hour in salted water. Chop the spring onions and carrot and butter in a saucepan....
    Main ingredient: Carrots
  • Mix the lemon juice with water and sugar, pour it into a plastic container and put it in the freezer. After two hours, cut the mixture into pieces and put in...
    Main ingredient: Lemons
  • Put mint leaves in a glass ' old fashioned ' (tumbler) and, with a pestle, mash repeatedly. Delete so frayed and leaves combined with the essence produced...
    Main ingredient: Lemon Brandy
  • The leaves of lemon grass offer extremely refreshing drink, although prepared in the form of herbal tea. Boil the water and pour it into a ceramic teapot in...
    Main ingredient: Lemon Grass
  • Lightly flour the trance of grouper. In a saucepan, then heat over low heat two tablespoons of olive oil and let dry chopped onion very finely. Blanch the...
    Main ingredient: Grouper
  • Prepares in a shaker with ice. Shake vigorously and serve in a cocktail glass well. Garnish with a cherry red Tan and mint leaves.
    Main ingredient: Limoncello
  • Put sugar in 30 cl water with a little Mint and melt over low heat, boil it and filter it. Add the zest of 2 lemons and lime finely grated and the juice of...
    Main ingredient: Lemons
  • Beat for a long time, preferably with the electric mixer, the juice of the lemons, before filtered to colander with sugar. Add two tablespoons of lemon syrup,...
    Main ingredient: Lemons
  • Wash the lemons and Peel without damaging the skin, which then will be cut into strips. In a bowl put the juice of the lemons and add the sugar, 1/2 litre of...
    Main ingredient: Lemons
  • Cook for 5 minutes 160 g sugar, salt and 230 g of water (about 1 1/2 and glass). Combine milk, lemon and mix. Put the liquid in the freezer until it is...
    Main ingredient: Lemon Juice
  • Put on the fire the water with sugar, boil for a few minutes stirring and remove from heat. Combine the lemon zest and juice and leave to infuse for about 30...
    Main ingredient: Lemons
  • To get the most juice from lemons keep soaking in hot water or warm them up a few seconds in microwave at high temperature. Bleeds peeled lemons and cut the...
    Main ingredient: Lemons
  • Use fresh fruit. Mix. You can sweeten with a little brown sugar.
    Main ingredient: Lemon
  • Use fresh fruit. Mix.
    Main ingredient: Lemon
  • Dilute lemon juice in hot water. Useful for sore throat: gargling 3 per day.
    Main ingredient: Lemon Juice
  • Dissolve the honey in the lemon juice. Useful for sore throats: drink the syrup once a day, not dilute it.
    Main ingredient: Lemon Juice
  • Dilute the flour into the milk, pour the mixture in a casserole pan and bring on medium heat stirring until the sauce is thickened in the proper place. Remove...
    Main ingredient: Lemons
  • Sweeten the juice to taste with brown sugar.
    Main ingredient: Lemons
  • Spice up the juice with cinnamon.
    Main ingredient: Lemons
  • Sweeten to taste juice with honey.
    Main ingredient: Lemons
  • Spice up the juice with the lemon grass.
    Main ingredient: Lemons
  • Spice up the juice to taste with nutmeg.
    Main ingredient: Lemons
  • Sweeten the juice with the smoothie.
    Main ingredient: Lemons
  • Use fresh fruit. Mix.
    Main ingredient: Lemon
  • Use fresh fruit. Mix.
    Main ingredient: Lemon
  • Use Zucchini and fresh fruits. Mix. You can sweeten.
    Main ingredient: Lemon
  • Use fennel and fresh fruits. Mix.
    Main ingredient: Lemon
  • You peel lemons and dive the peels in alcohol, in a vase with hermetic closure, leaving her for 24 hours to infuse. You do the syrup with the water and sugar...
    Main ingredient: Lemons
  • You peel lemons and dive the peels in alcohol, in a vase with hermetic closure, leaving her for 24 hours to infuse. You do the syrup with the water and sugar...
    Main ingredient: Lemons
  • Combine all ingredients in a jar, you let it sit in the dark for 15 days, then filter. The particularity of this liquor is that before any filtering you have a...
    Main ingredient: Milk
  • Place in a Bowl a pinch of freshly ground pepper, lemon juice and olive oil and lightly beat the ingredients with a fork, add the shallot and chopped parsley.
    Main ingredient: Lemon
  • Place in a Bowl a pinch of freshly ground pepper, lemon juice and olive oil and lightly beat the ingredients with a fork, add the shallot and chopped parsley.
    Main ingredient: Lemon
  • Choose pulpy lemons and, especially, from organic farming. Clean them by removing the peel and bitter white skin that divides it from the pulp (albedo). Cut...
    Main ingredient: Lemon
  • 1° day: wash and cut the lemons into slices as thin as possible; remove the seeds and let soak in cold water. 2° day: heat the water of maceration. 3° day:...
    Main ingredient: Lemons
  • Wash the lemons in cold water and nipping the skin, being careful not to get to the pulp. Lemons cover with cold water and lasciaveli for 3 days changing the...
    Main ingredient: Lemons
  • Very fine grind the raw meat; mix it with eggs, cheese, salt and lemon juice. Put on the heat a pot full of water and when the water boils, put a pan with oil....
    Main ingredient: Calf
  • Prepared before the pastry. Quickly knead the flour, butter, sugar, salt and egg yolks with your fingertips so that you do not heat too much dough, then reach...
    Main ingredient: Lemon
  • Shake with ice cubes, in a shaker. Serve in tumbler wide, with a mint sprig and a slice of lemon.
    Main ingredient: Lemon Juice
  • Combine juice with crushed ice. Garnish with a maraschino cherry and a slice of lemon.
    Main ingredient: Lemon Juice
  • Grate the rind of the lemons. spremeteli, strain the juice and pour it in a pan with the sugar. Let simmer 10 minutes. Remove from heat, add gelatin, softened...
    Main ingredient: Lemons
  • Peel the lemons 3 live and soak the rinds in cold water for 1/2 day. Squeeze the juice of the lemons, filter it and add to the water from which you deleted the...
    Main ingredient: Lemons
  • In a bowl put the wine, lemon juice, zest and little sugar. Let rest in refrigerator at least 2 hours. Remove the Bowl from the fridge and add to the mixture...
    Main ingredient: Lemon Juice
  • In a bowl beat the egg yolks, sugar and lemon zest until they become dense, foamy and almost white. In a pan pour the lemon juice and add the gelatin, stirring...
    Main ingredient: Lemons
  • Squeeze lemons 8, derive from the skin of the remaining 2 yellow rind, cut it into strips and merge it with 20 cl of water and sugar. Cook for 5 minutes over...
    Main ingredient: Lemons
  • Soften the gelatine in cold water for 20 minutes. Beat the egg yolks with sugar foam, add the filtered juice and finely grated zest of lemon and 2 tablespoons...
    Main ingredient: Lemons
  • 17853 LEMON MOUSSE INGREDIENTS for 4 PEOPLE 2 large lemons untreated, 130 g water, 50 g sugar, 30 egg whites, 1 tablespoon powdered sugar, 400 g of milk, 40 g...
  • Break the fish glue, place in a bowl and then another in cold water, then let it rest for 20 minutes. Place the egg yolks in the Blender jar, add sugar, blend...
    Main ingredient: Lemons
  • Toast the pine nuts in the oven at 150 degrees, without letting them Brown too. Put sugar in a casserole with 40 g of water. Cook at low heat, getting a syrup...
    Main ingredient: Pine Nuts
  • Put the plums in a bowl, cover with water and let soak until you will be inflated. Drain, place in a saucepan, add the white wine, sugar, lemon zest and cook...
    Main ingredient: Giant Prunes
  • Cook in water for about 1 hour lemons, pass them under the Jet of cold water and then through a sieve. Toast the almonds, remove the skin, chopping and merge...
    Main ingredient: Lemons
  • Put 60 g of sugar in a small saucepan, add 1 tablespoon of water and Cook, without stirring, until sugar becomes blond. Add another tablespoon of cold water,...
    Main ingredient: Lemon
  • Blend for one minute at high speeds the sponge and the chopped butter, lemon juice and a bit of their zest, liqueur, egg yolks and sugar. Stir gently to shake...
    Main ingredient: Lemons
  • Boil lemons clean and pestarne the skin in a mortar. Ben stomped, add the butter, the sugar and the egg yolks and tamp it well, then add the egg whites and...
    Main ingredient: Lemons
  • Thaw the berries. In a bowl beat the egg yolks with sugar, producing a compound white and fluffy. Then incorporated into this order cold melted butter, 2...
    Main ingredient: Lemons
  • Pour the water into a saucepan, add the sugar and the yellow part only lemon zest. Bring the mixture almost to a boil, stirring often to dissolve sugar well,...
    Main ingredient: Lemons
  • Chop fine the onion without crying too immature for his end. Crush garlic without destroying it (should be compact). In a casserole put oil and butter in...
    Main ingredient: Lemon Juice
  • Boil the rice. Meanwhile, pour in a bowl the lemon juice, olive oil, chili and mix well. Drain the rice and pour the lemon juice mixture. Add the chopped tuna...
    Main ingredient: Lemon Juice
  • Cook the rice in lightly salted boiling water. Wash the lettuce leaves and cut into banners. Wash the prawns, Pat dry and stir-fry with a tablespoon of olive...
    Main ingredient: Shrimp
  • 018186 LEMON RICOTTA CAKE INGREDIENTS 1 small Tin of condensed milk; 250 g of fresh cheese (ricotta); 3 eggs; 2 lemons; white rum; pasta150 g flour; 75 g...
  • FRY 700 g topside veal with 70 g of margarine and 2 tablespoons of oil. When it has got a nice golden color, add half a glass of white wine and then hot broth,...
    Main ingredient: Calf
  • Wash and dry the lemons, then slice them thin round. Salt and pepper the veal breast and then another with lemon slices then bind them with a kitchen Twine and...
    Main ingredient: Calf
  • Put the sugar in a saucepan with water and bring to a boil, stirring often with a wooden spoon to melt the sugar. Remove the syrup from the heat, add the lemon...
    Main ingredient: Lemons
  • Peel the lemons, Peel and slice them bleed. Put them on a serving dish, toss with oil and salt and serve.
    Main ingredient: Lemons
  • Beat the egg yolks with sugar, add the liqueur and grated lemon peel. Mix a little at a time the cream and crumbled meringues. Pour the mixture into a...
    Main ingredient: Lemon
  • Crumbled cookies in an oven dish. Grate the zest of 1 lemon and squeeze the juice. Beat the egg yolks with the sweetened condensed milk, zest and lemon juice...
    Main ingredient: Lemons
  • Scald, Peel and cut the tomatoes into pieces. Put them in a pan with oil, crushed garlic, chopped Rosemary, the nut, a little salt and pepper. Cook over high...
    Main ingredient: Lemon
  • Finely chop the parsley, washed away and washed along with the capers and gherkins. Add the mayonnaise and mustard and mix well. Then wash and dry the fillets...
    Main ingredient: Sole
  • Squeeze the lemons, make a killing in the juice into a measuring jug, by passing it to the strainer, and add water as necessary to achieve a quantity of liquid...
    Main ingredient: Lemons
  • First of all prepare a syrup with sugar and water before it becomes too dense, turn off and let cool. Then add lemon juice and finely grated zest of at least...
    Main ingredient: Lemons
  • Simmer for a quarter of an hour the water with sugar and lemon rind cut shapes. Remove the peel and let cool. Add the lemon juice and a shot of vodka. Stir,...
    Main ingredient: Lemons
  • Melt, water to a boil, sugar; Let cool, then add the filtered juice of lemons. Pour into a pan and keep in freezer a few hours. Put the mixture in a blender,...
    Main ingredient: Lemons
  • Prepare a syrup by boiling for 5 minutes 90 cl of water and 350 g sugar; then leave to cool. Chop the peel of 3 lemons and add to the syrup. Let it sit for 2...
    Main ingredient: Lemons
  • Make icing sugar for 30 seconds at turbo speed. Insert before lemons, then the ice: 1 minute from a 5 speed Turbo, and spatulate. To replace the lemons with...
    Main ingredient: Lemons
  • In a container suitable for double boiler, mix egg yolks with 2 120 g sugar; Add the sifted flour, 2 eggs, melted butter, lemon juice. Immerse the container in...
    Main ingredient: Lemon
  • Dilute the flour with the milk and let it thicken over low heat. Combine honey and melt well. Remove the mixture from the heat and let it cool. Add the 3 egg...
    Main ingredient: Lemon
  • Boil the soup, pour the tapioca, Cook for 20 minutes. Out of the fire incorporate the egg yolk diluted with lemon juice. Flavor with grated lemon zest, salt...
    Main ingredient: Lemon
  • In a Pan fry in butter and gently with vinegar onions, tomatoes and peppers. Add the beer, then add the broth containing flavourings and cook by mix well all...
    Main ingredient: Lemons
  • Heat the oven to 180 degrees. 1 make dough with flour, butter, 100 g of sugar, the baking powder and zest of lemon. Put in 1 baking sheet lined with parchment...
    Main ingredient: Lemons
  • Rub with sugar lumps 6 peel of 3 lemons and press it down slightly. Put cubes into a glass jug with 8 mint leaves, a bit of fresh cucumber Peel, 1 clove and 3...
    Main ingredient: Lemons
  • Prepares in a shaker with ice cubes. Shake vigorously and serve in a cocktail glass well. Garnish with a slice of lemon and melon with a scoop.
    Main ingredient: Limoncello
  • Soak mushrooms in warm water, squeeze dry and chop finely. Let them fry with chopped ham. Combine the meat slices, add salt, pepper and sprinkle with chopped...
    Main ingredient: Beef