Recipes in alphabetical order: letter L - page 4

Recipes starting by letter L : 961
Page 4 of 39
  • Lamb MELON 06795 INGREDIENTS for 6 PEOPLE one shoulder boneless lamb? s about 1, 5 kg filling: 2 kidneys d? 100 g lamb, liver or lamb? s lack of veal, 150 g of...
  • Let marinate for 18 hours 700 g lamb boned and cut into large pieces, chopped onion, 1 teaspoon coriander seeds, crushed, two tablespoons of red wine vinegar...
    Main ingredient: Lamb
  • Cut into small cubes pulp 1000 g of lamb and Brown it in 80 g of lard with 3 sliced onions. Season with salt and paprika semipiccante, then join 2 green...
    Main ingredient: Lamb
  • LAMB with PEPPERS INGREDIENTS 06013 4 PEOPLE About 1 kg shoulder or boneless lamb neck, 3 different colored peppers, 400 g of peeled tomatoes, 4 Tablespoons...
  • LAMB TAJINE 06956 PUMPKIN INGREDIENTS for 4 PERSONS 800 g lamb shoulder boneless d?, a clove of garlic, 5 tablespoons of peanut oil d?, one teaspoon of...
  • Wrap the eggplants in a aluminum foil and cook in preheated oven at 180 degrees for about 30 minutes. Retire, open the enclosure, let cool. Cut the eggplants...
    Main ingredient: Lamb
  • A06001 ROSETTE of Lamb with truffle and LEEKS INGREDIENTS for 4 PEOPLE 1 carrè d? about 800 g lamb, potatoes, 6 2 leeks, 1 glass of port, 50 g of black...
  • Beat the meat to get a slice. Diced chopped carrot and celery and let them soften for a few minutes with a clove of garlic and a tablespoon of oil. Add the...
    Main ingredient: Lamb
  • Ask the dealer to eliminate as much as possible the fatty parts of the shoulder. Add salt and pepper at the top and bottom. Take a large rectangle of parchment...
    Main ingredient: Lamb
  • Peel potatoes, onions, garlic and cut it into thin slices. Grease a baking dish or roasting pan. Spread on the bottom with a layer of potatoes, add salt and...
    Main ingredient: Lamb
  • Soffregate the shoulder with the garlic cloves peeled. With a small knife carried on meat are fairly deep incisions. In each insert half clove of garlic...
    Main ingredient: Lamb
  • Prepare 8 skewers of meat tidbits infillzando alternating with bay leaves. Prepare an emulsion with olive oil, lemon juice, salt, pepper. Cook slowly on a spit...
    Main ingredient: Lamb
  • The lamb meat mincer, add the parsley, 2-3 chopped fennel stalks, garlic squeezed; Add salt, pepper and stir. Make meatballs the size of a walnut and put in...
    Main ingredient: Lamb
  • 3_06058 LAMB SKEWERS with SPICY SAUCE INGREDIENTS for 12 SKEWERS 1, 5 kg of boned leg and cut into cubes, 125 ml AI of olive oil, 125 ml of lemon juice, 2...
  • 04768 Lamb SOUP INGREDIENTS for 4 PEOPLE 2 onions, 2 carrots, a stick of celery green, a green pepper, 350 g of shoulder of lamb into small cubes, a veal bone,...
  • Marinate the meat cut into pieces with wine, oil, carrots, onions, shallots, garlic and herbs; leave for 2 hours. Then put in a pan and the Bacon rind, which...
    Main ingredient: Lamb
  • Brown a mince of garlic and parsley in oil; Add the floured meat morsels, let them Brown, Deglaze with the wine and let evaporate. Combine the artichoke hearts...
    Main ingredient: Lamb
  • Cut the meat into small pieces and put it in a roasting pan. Crushed tomatoes, season the meat with salt and pepper and add the tomatoes. Pour oil and water...
    Main ingredient: Lamb
  • Sauté in a pan 1 garlic clove into three tablespoons oil along with artichokes cut into small slices and individuals, if it was necessary, of beards. Aside...
    Main ingredient: Lamb
  • LAMB STEW 2_06265 at CHILI INGREDIENTS for 4 PERSONS 250 g of natural yoghurt, 2 tablespoons chili (melange of spices), 3 cloves of garlic, 800 g lamb...
  • 2_06337 LAMB STEW with GREEN OLIVES and orange INGREDIENTS for 4 PEOPLE 1 orange untreated, 800 g of cubed lamb, 4 tablespoons oil, 4 frozen artichoke bottoms,...
  • Cut the leg not so large pieces and saute it in a pan with butter and oil. When Golden remove them and keep them are warm. In the same Pan then cook the onions...
    Main ingredient: Lamb
  • Brown the lamb in olive oil, then add the chopped garlic, salt and pepper. Combine the potatoes into chunks, stir and add the broth, thyme, Rosemary and bake...
    Main ingredient: Lamb
  • 06583 LAMB STEW with VEGETABLES INGREDIENTS for 4 PERSONS 800 g lamb into pieces (chest neck etc) 400 g of peas 200 g 200 g green beans beans 3 carrots 1 onion...
  • Braise the Mixed Greens in a pan with a little water, salt, pepper and oil; blend the knife. Remove the cover (FAT) the Lamb rack, then salt, pepper and sauté...
    Main ingredient: Lamb